673 meatballs with bread crumbs Recipes

meatballs, soft bread crumbs, dry bread crumbs, milk, ground beef, sweet italian sausage, prepared marinara sauce, eggs, minced garlic, red pepper flakes, olive oil for frying, prepared marinara sauce, olive oil, onion, sliced, red bell pepper, sliced, serrano pepper, sliced, marsala wine, salt and ground black pepper to taste, assembly, italian-style hoagie buns , split lengthwise, mascarpone cheese, divided, garlic basil spread (see footnote for recipe link), shredded mozzarella cheese, divided, chopped fresh basil, divided, grated parmesan cheese, divided

ground turkey, egg, salt (or to taste), granulated garlic, black pepper, grated parmesan cheese, dried parsley, crushed, bread crumbs (for the meatballs), bread crumbs (for the plate), chicken stock (homemade or from the store ), tiny pasta, or more if you like, handfuls of baby spinach, chopped

whole tomatoes in juice, olive oil, onion, finely chopped, garlic cloves, minced, sugar, turkish or 1/2 california bay leaf, coarse fresh bread crumbs (6 slices firm white sandwich bread), whole milk, ground pork, ground beef chuck (not lean), garlic cloves, minced, grated pecorino romano (1/4 lb), eggs, lightly beaten, chopped flat-leaf parsley, dried oregano, vegetable oil, soft buns or rolls, split

ground turkey, onion, finely chopped, seasoned bread crumbs, salt, black pepper, cooking sherry, steak sauce, garlic powder, egg, beaten, adobo seasoning, prepared spaghetti sauce (or about 1 cup homemade ), loaves french bread (i use the 2 loaf pepperidge farms french bread) or 2 loaves other crusty bread (i use the 2 loaf pepperidge farms french bread), shredded mozzarella cheese

meatballs, lean ground beef, ground pork, diced onion, italian bread crumbs, egg, worcestershire sauce, ground cinnamon, ground nutmeg, dried parsley, salt and ground black pepper to taste, vegetable oil, gravy, cornstarch, beef broth, sour cream, sliced mushrooms, drained

whole plum tomatoes, garlic cloves, chopped, dried oregano, crumbled, salt, fine fresh bread crumbs, whole milk, meatloaf/meatball mix (mixed ground beef, pork, and veal), onion, coarsely grated, chopped fresh flat-leaf parsley, dried hot red pepper flakes, vegetable oil

easy marinara, crushed tomatoes, italian style diced tomato, tomato sauce, tomato paste (if needed to thicken sauce to desired consistency), all or 1/2 a large onion, diced, garlic, minced, fresh italian herbs, finely chopped (parsley, basil, oregano, etc), baking soda, sea or kosher salt and fresh ground black pepper, to taste, butter or olive oil, meatballs, ground italian sausage-mild or hot, ground meat (beef, turkey, venison, or pork), eggs , depending on size, italian bread crumbs, worcestershire sauce, fresh italian herbs , as above, shredded parmesan cheese, crushed red pepper flakes (optional), dry minced onion, garlic powder, sub or hoagie style rolls, provolone cheese, melted butter, fresh grated parmesan cheese , if desired

meatballs, ground pork, ground beef, cumin, garlic, finely chopped, eggs, bread crumbs, salt and pepper to taste, chipotle sauce, chipotle chiles in adobo sauce, tomatoes , roasted and peeled, chicken broth, garlic, cumin, oregano, oil, salt and pepper to taste, sub rolls, mexican blend cheese

meatballs, butter, yellow onion, finely chopped, fine salt, milk, eggs, plain bread crumbs, freshly ground black pepper, ground nutmeg, ground allspice, cayenne pepper , or to taste, ground beef chuck, ground pork, gravy, butter, all-purpose flour, beef broth, heavy cream, white sugar, worcestershire sauce, salt and freshly ground black pepper to taste

meatballs, lean ground beef, egg, minced garlic, bread crumbs, cumin, salt and pepper to taste, vegetable oil, tomato sauce, water, tomato paste, lemon juice, garlic powder, salt and pepper to taste

meatballs, ground dark turkey meat (ground chicken or beef would work), egg, red onion, chopped very fine, dry bread crumbs, salt, sweet or spicy smoked spanish paprika, garlic, minced, italian parsley, minced, olive oil, tomato sauce, dry red wine (i like merlot, so that s what i used), sweet or spicy smoked spanish paprika, red onion, cut in half and cut in thin slices, chopped italian parsley (for garnish )

fine fresh bread crumbs, milk, onions, ground pork, egg, freshly grated nutmeg, salt, freshly ground black pepper, minced fresh flat-leafed parsley leaves, olive oil for browning meatballs, a 28- to 32-oz c n whole plum tom toes including juice, minced garlic, dried oregano, crumbled, minced fresh flat-leafed parsley leaves

meatballs, eggs, shredded cheddar cheese, cottage cheese, chopped onion, chopped pecans, dried basil, salt, dried sage, italian seasoned bread crumbs, sweet and sour sauce, vegetable oil, white vinegar, apricot jam, ketchup, minced onion, dried oregano, hot pepper sauce

meatballs, lean ground beef, fresh bread crumbs, dried parsley, grated parmesan cheese, ground black pepper, garlic powder, egg, beaten, sauce, chopped onion, garlic, minced, olive oil, whole peeled tomatoes, salt, white sugar, bay leaf, tomato paste, dried basil, ground black pepper

meatballs, lean ground beef, fresh bread crumbs, dried parsley, grated parmesan cheese, ground black pepper, garlic powder, egg, beaten, sauce, chopped onion, garlic, minced, olive oil, whole tomatoes, peeled, salt, white sugar, bay leaf, 1 leaf, tomato paste, dried basil, ground black pepper

meatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.

meatballs - (your favorite recipe , i.e.), chop meat, parsley, egg, salt/pepper, bread crumbs, garlic, parmesan, sauce, onion, beef broth, cream, flour, shot of worchester sauce, shot of ketchup

meatballs, hamburger, bread crumbs, salt, accent, milk, onion , minced / flakes, flour, butter , crisco or nuco margarine, sauce, molasses, vinegar, catsup, tobasco sauce, marjoram