541 maple pork with and Recipes

pork chops (i use lean, boneless ), vegetable oil, maple syrup (use real only), garlic, crushed, limes (optional), dried thyme, salt and pepper

pork chops, thick-cut, onion, chopped, maple syrup, cider vinegar, worcestershire sauce, chili powder, salt & pepper

maple syrup, mustard , a litre ancienne or 1/4 cup dijon, cider vinegar or 2 tbsp red wine vinegar, garlic cloves, finely chopped, chili powder, pork tenderloin , cut in 1 inch thick medallions, oil, butter, white wine or 1/4 cup unsweetened apple juice, salt and pepper, pecans , spiced, roughly chopped (optional)

pork chops, 1/2 thick, butter, baby carrots , halved lengthwise, apple, sliced and seeds removed, maple syrup, salt and pepper, to taste

pork shoulder steak, garlic cloves, chopped, maple syrup, nutmeg, salt, white wine, sweet paprika, sweet potatoes, quartered, sweet chili oil, sweet chilli dipping sauce

water, brown sugar , packed, pure maple syrup, molasses, ground ginger, ground allspice, black pepper, dried thyme, bay leaf, lean pork, fat trimmed off (3 pieces of loin), salt

boneless country-style pork ribs, trimmed and cut into 3-inch pieces, canola oil, onion, sliced and separated into rings, maple syrup, spicy brown or dijon mustard

vegetable oil, pork chops, onion, chopped, vinegar, worcestershire sauce, salt, chili powder, pepper, maple syrup, water, flour

thick cut pork chops, olive oil, yellow onion, finely chopped, garlic cloves, real maple syrup, whole grain mustard, white wine vinegar, worcestershire sauce, chili powder, salt and pepper

boneless pork loin chops (6 oz each), salt, pepper, egg, ground ginger, dry bread crumbs, butter, maple syrup, dijon mustard, cider vinegar, ground ginger

boneless pork loin chops (1 inch thick and 6 oz each), minced fresh thyme or 1/4 tsp dried thyme, salt, pepper, olive oil, brewed coffee, maple syrup, dijon mustard, worcestershire sauce

chopped onion, vinegar, worcestershire sauce, salt, chili powder, pepper, maple syrup, water, pork chops, 1 inch thick

shallot, butter, ground lean pork, dry white wine, maple syrup, salt, dried sage, leaf (finely crumbled ), black pepper (coarsely ground ), fresh parsley (finely chopped ), canola oil or 1 -2 tbsp peanut oil

pork tenderloin (1 lb), cut into 1-inch slices, garlic clove, minced, dried marjoram, dried thyme, salt, onion powder, butter, sugar-free maple syrup

maple pork sausage (bulk), chopped cooking apple (fuji), salt and pepper, quality soft cream cheese, refrigerated crescent dinner rolls

pork chops, 1/2-3/4 inch thick, maple syrup (can use pancake syrup), white wine vinegar, worcestershire sauce, chili powder (can add more or less depending on the desired heat), salt and pepper, flour, italian breadcrumbs (don tsp have to use italian type), butter (optional)

pork tenderloin, cut in cubes (fillet), maple syrup, light soy sauce, garlic cloves, minced, coriander (dry & ground ), olive oil (or canola), fresh black pepper (crushed ), salt (to taste)

maple syrup, hoisin sauce, sesame oil, pork tenderloin , 3/4 to 1 lb. each, garlic, peeled and halved, onion, sliced, salt, fresh ground pepper