1917 italian leaves tomatoes Recipes

italian bread loaf, italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced mortadella or bologna, provolone cheese slices, romaine lettuce leaves, tomatoes, sliced, bacon slices, cooked and cut in half, garnish: pimiento-stuffed green olives

italian bread loaf, italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced mortadella or bologna, provolone cheese slices, romaine lettuce leaves, tomatoes, sliced, bacon slices, cooked and cut in half, garnish: pimiento-stuffed green olives

hungarian wax peppers, sweet yellow pepper, sweet red pepper, sweet onions, chopped, olive oil, italian diced tomatoes, undrained, tomato paste, water, garlic cloves, minced, bay leaves, dried parsley flakes, dried basil, dried oregano, salt, white pepper, johnsonville mild italian sausage links links (4 oz each), hoagie buns, split

tomatoes or 30 roma , with the stem, the leaves and navel area at the top of the fruit removed, tomato paste, olive oil, red wine, basil seasoning, oregano, garlic cloves, diced, bay leaves, black pepper, salt, lemon juice, parmesan cheese (optional), ground sirloin (optional), sugar , substitude under the name truvia or 1/8 cup brown

beefsteak better boy tomatoes or 30 roma tomatoes, with the stem, the leaves and navel area at the top of the fruit removed, tomato paste, olive oil, red wine, basil seasoning, oregano, garlic, diced, bay leaves, black pepper, salt, lemon juice, parmesan cheese (optional), ground sirloin (optional), sugar substitute , under the name truvia or 1/8 cup brown sugar

italian sausage, tomato sauce, diced tomatoes, bay leaves, garlic powder, dried basil, dried oregano, salt and pepper to taste, spaghetti

bulk italian sausage, carrots, chopped, celery ribs, chopped, onion, chopped, garlic cloves, minced, olive oil, reduced-sodium chicken broth, cannellini or white kidney beans, rinsed and drained, fire-roasted diced tomatoes, undrained, bay leaves, tomato paste, ditalini or other small pasta, ditalini or other small pasta, shredded or shaved parmesan cheese

sweet italian pork sausage , cut into 1/2-inch pieces, red pepper , cut into 1-inch strips, fennel bulbs, cut into wedges, italian plum tomatoes, cut into wedges, dried oregano leaves, crushed, swanson chicken broth or swanson natural goodness chicken broth, hot cooked creamy polenta

onion, chopped, garlic cloves, chopped, olive oil, dry white wine, dried basil leaves, dried oregano leaves, salt, red pepper, italian plum tomatoes, drained and chopped, raw shrimp, shelled and deveined, lemon juice, feta cheese, crumbled, parsley, snipped

eggs, cream, salt, cayenne pepper, grated nutmeg, dried oregano, cheddar, coarsely grated, extra virgin olive oil, garlic clove, finely chopped, white onion, finely chopped, zucchini, sliced (1 green,one yellow ), fresh spinach, squeezed dry and chopped, pre-baked 9 inch pie shell, bocconcini, sliced, italian plum tomatoes, peeled, seeded and sliced, fresh basil leaves, snipped, pine nuts, toasted

olive oil, butter, onion, finely chopped, ripe italian plum tomatoes, roughly chopped, garlic, roughly chopped, vegetable stock, dry white wine, sun-dried tomato paste, shredded fresh basil, heavy cream (*see note .), salt & freshly ground black pepper, whole basil leaves, to garnish

onions, garlic cloves, italian plum tomatoes, red wine, carrot, basil leaves, red pepper flakes, salt and pepper

italian crushed tomatoes, tomato paste, fill the crushed tomato cans with water, more if need ) extra virgin olive oil, garlic , or three medium ones, dried red pepper, kosher salt, sugar, freshly ground pepper, basil leaves, about 1 cup off their stems, halved, grated romano cheese

ripe plum tomatoes, cored, peeled, and seeded , or 1 35-oz can peeled italian plum tomatoes, seeded and lightly crushed, with their liquid, extra virgin olive oil, onion, finely chopped, chopped carrots, chopped celery, fresh bay leaves or 2 dried bay leaves, salt, peperoncino (crushed red pepper)

chicken breasts, and thighs (cut up ), salt, pepper, flour, extra virgin olive oil, onion, chopped, bay leaves, garlic cloves, crushed, pancetta or 4 tbsp bacon, chopped, red pepper flakes, parsley, chopped, red wine (lambrusco only), italian-peeled tomato, chicken stock, homemade, tomato sauce, homemade

submarine roll , sliced lengthwise, genoa salami , 4 thin slices, prosciutto, 2 slices, shaved, ham , 2 thin slices, robusto cheese , 1 slice, romaine lettuce or iceberg lettuce, 2 leaves, tomatoes , slices, chopped hot italian pepper, oregano , to taste, italian vinaigrette, salt and pepper

extra virgin olive oil, shallot, chopped, garlic cloves, chopped, hot pepper flakes (to taste) or 1 red hot pepper, italian plum tomatoes, peeled, seeded, and chopped, dried oregano, basil leaves, chopped, fresh peas , cooked 3 minutes, salt (to taste), fresh ground black pepper (to taste), white fish fillet, cut into 1-inch cubes (scrod, sea bass, or red snapper), peel of 1 lemon, pasta (tubini, shells, elbows, or any tubular-cut ), dry white wine or 3 tsp brandy or 3 tsp a good bourbon, chopped italian parsley (for garnish ), freshly grated parmesan cheese (for garnish ) or romano cheese (for garnish)

italian plum tomatoes, salt, cracked black peppercorns, olive oil, leek, chopped, sized carrots, chopped, onion, chopped, mushroom, chopped, garlic cloves, chopped, dry white wine, tomato paste, bay leaves, fresh parsley, fresh thyme, water