15577 healthy stew ratatouille ish Recipes
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stewed tomatoes (plum), onions, sliced thinly and11 Morestewed tomatoes (plum), onions, sliced thinly, red peppers, cut into chunks, yellow pepper, cut into chunks, aubergine, cut into chunks, zucchini , cut into thick slices, garlic cloves, crushed, bay leaves, chopped fresh thyme, salt , to taste, fresh ground black pepper , to taste, sugar, olive oil50 min, 13 ingredients
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stewed tomatoes with onion and green pepper (or the plain... and10 Morestewed tomatoes with onion and green pepper (or the plain or other variety), egg, beaten, chopped onion, crushed saltine crackers, butter, melted, shredded cheddar cheese, sugar, garlic powder, thyme, pepper, salt , to taste50 min, 11 ingredients
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onion, coarsely chopped (1/2 cup) and10 Moreonion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), diced (2 cups), zucchini, diced (1 cup), salt, pepper, stewed tomatoes, (1 can, italian-style) undrained, polenta (refrigerated plain ), parmesan cheese, shredded, mozzarella cheese , finley shredded (3 oz), fresh parsley, chopped11 ingredients
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butter and16 Morebutter, garlic cloves (2 cloves finely chopped, 2 thinly sliced ), thick round slices baguette, dried herbes de provence (or dried thyme leaves), grated parmigiano-reggiano cheese, salt, eggplants, 1/2-inch dice, red bell peppers, extra-virgin olive oil, zucchini, 1/2 inch dice, onions, 1/2-inch dice, fresh rosemary, finely chopped, fresh ground black pepper, san marzano tomatoes (for sweeter stew or diced fire roasted tomatoes for smokier stew), aged balsamic vinegar, extra large eggs, fresh basil leaf , torn (about a handful)1 hour 10 min, 17 ingredients
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Ratatouille Lasagna - To Die Forratatouille (can be leftover) and4 Moreratatouille (can be leftover), marinara , tomato, salsa or spaghitti sauce; with or without meat (can be leftover), no-cook lasagna noodles, thick white sauce - including cottage or ricotta cheese, flour, milk and butter (can use leftovers), shredded cheddar or other sharp cheese (can be leftover)1 hour 30 min, 5 ingredients
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Healthy Fruity Chicken Saladstewed chicken breasts, celery, grapes, canned pineapple and4 Morestewed chicken breasts, celery, grapes, canned pineapple, almonds, salt, fat free sour cream, fat-free mayonnaise35 min, 8 ingredients
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Stewed Meat With String Beans and Tomatoes (Lubee Bi Laham)stew beef chunks or 1 lb cubed lamb stew meat, string bean and7 Morestew beef chunks or 1 lb cubed lamb stew meat, string bean, onion, olive oil, water, salt, pepper, ground allspice, crushed tomatoes or 1 (15 oz) can diced tomatoes1 hour , 9 ingredients
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Stewed Tomato Saladstewed tomatoes, lemon jell-o gelatin , small size and1 Morestewed tomatoes, lemon jell-o gelatin , small size, white vinegar20 min, 3 ingredients
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Stewed Tomatoes & Veggies With Linguinistewed tomatoes, zucchini, linguine, garlic cloves and6 Morestewed tomatoes, zucchini, linguine, garlic cloves, parsley, fresh basil, cayenne pepper, salt & pepper, romano cheese, olive oil30 min, 10 ingredients
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Stew With A Twiststew beef cut into cubes, onion chopped, red cooking wine and11 Morestew beef cut into cubes, onion chopped, red cooking wine, mushrooms quartered, garlic diced, bacon cut small, red potatoes, carrots cut into rings, thyme, bay leaves, salt, pepper, olive oil, chopped fresh parsley3 hour , 14 ingredients
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Stifado - Ishstewing beef, chicken breasts, onions, tomatoes (whole ) and8 Morestewing beef, chicken breasts, onions, tomatoes (whole ), green pepper, red pepper, minced garlic, red wine vinegar, mushrooms, cranberries, olive oil, mixed spice5 hour 20 min, 12 ingredients
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Ratatouille Polenta Bakeonion, coarsely chopped (1/2 cup) and10 Moreonion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), zucchini, diced (1 cup), salt, pepper, italian-style stewed tomatoes, undrained, polenta (refrigerated plain or any flavor ), parmesan cheese, shredded, mozzarella cheese, finely shredded (3 oz), fresh parsley, chopped1 hour , 11 ingredients
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Ratatouille Veggie Toss (Rachael Ray)extra-virgin olive oil , 2 turns of the pan and5 Moreextra-virgin olive oil , 2 turns of the pan, zucchini, 1-inch dice, onion, 1-inch dice, stewed tomatoes, salt and pepper, a handful chopped flat-leaf parsley21 min, 6 ingredients
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Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)butter, garlic, 2 cloves finely chopped, 2 thinly sliced and15 Morebutter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn1 hour 45 min, 17 ingredients
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Ratatouilleolive oil, onion, vertically sliced and9 Moreolive oil, onion, vertically sliced, eggplant, cut into 3/4-inch cubes, stewed tomatoes, yellow squash , cut in half lengthwise and thinly sliced, zucchini , cut in half lengthwise and thinly sliced, green bell pepper, thinly sliced, garlic cloves, minced, dried thyme, dried basil, freshly ground black pepper11 ingredients
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