247 green rellenos Recipes

green chili peppers, longhorn cheese or 10 oz monterey jack cheese, all-purpose flour, baking powder, salt, cornmeal, milk, eggs, slightly beaten

green chilies, whole and drained, monterey jack pepper cheese, grated, eggs, slightly beaten, half-and-half, salt, fresh ground black pepper, cheddar cheese, grated

green chilies, rinsed, drained cut in to strips, monterey jack cheese, shredded, sour cream (low fat ok), eggs, salt & pepper, salsa

green chilies , roasted, cheddar cheese, grated, monterey jack cheese, grated, eggs, salt, flour, milk, tomato sauce

green chili peppers, drained, monterey jack cheese, shredded, longhorn cheese or 8 oz cheddar cheese, shredded, eggs, beaten, evaporated milk, all-purpose flour, milk, tomato sauce

green chilies (peeled, whole, mild & well-drained ), butter or 1 tbsp margarine, onion (chopped ), eggs, sour cream, all-purpose flour, salt, ground black pepper, corn tortillas (5 1/2 in size, cut into sml pieces), shredded monterey jack cheese (roughly 8 oz by weight), sour cream (to serve as garnish), salsa (to serve as garnish)

green chili peppers, whole, monterey jack cheese, cut in strips, eggs, beaten, milk, flour, baking powder, salt, cheddar cheese, shredded

green chili peppers , roasted and peeled (leave stems on), monterey jack cheese, sliced into thin strips, egg, beaten well, flour, baking powder, salt, water, vegetable oil (for frying )

whole green chilies, monterey jack cheese , brick, flour, eggs, water, onion, coarsely chopped, butter, flour, chicken stock, red chili sauce (dh prefers green) or 1/4 cup green chili sauce (dh prefers green), canned diced green chiles (optional), sour cream, shredded monterey jack cheese, oil (for frying )

green chili peppers, fresh whole (roasted and peeled), monterey jack cheese , cut into strips, frying oil, flour, cornmeal, baking powder, milk, eggs, beaten, salt

green chili peppers (the large can), egg roll wraps, cheese, oil (to equal 1/4 inch in bottom of pan that you are using)

green chili peppers, diced, cheddar cheese, milk, tapioca, salt, eggs, beaten

green chilies, monterey jack cheese, grated, cheddar cheese, grated, cooked chicken, diced, all-purpose flour, evaporated milk, sour cream, eggs, ro-tel diced tomatoes with peppers, drained and pureed

green chilies , from a can, monterey jack cheese, grated, eggs, well beaten, butter, melted, salt, fresh ground pepper, cumin, butter , for greasing baking dish

green chilies, fresh (mild or hot, your choice ), velveeta cheese (you might not use the whole thing), eggs, milk, all-purpose flour (or whole wheat), baking powder, shredded cheddar cheese, condensed soup (cheddar or nacho) (optional), cilantro (optional)

green chili peppers, whole, drained, evaporated skim milk, egg whites, all-purpose flour, reduced-fat monterey jack cheese, finely shredded, reduced-fat sharp cheddar cheese, finely shredded, tomato sauce

hatch new mexico green chiles, monterey jack, grated, blue corn flour, flour, salt, garlic powder, ground black pepper, vegetable oil , to coat skillet, suggestions : green chile stew, recipe follows or salsa, lettuce and tomatoes, as a garnish, baking potatoes , like russets, peeled and diced, yellow mexican onion, diced, crushed fresh garlic, vegetable oil, chopped roasted green chile, water, salt, flour, water, lettuce and tomatoes, as a garnish