41066 fusion style pasta Recipes

non noodle style pasta (ie penne, rigatoni, etc...i used cavatelli), crushed pineapple, drained (reserve 1tsp juice), rotel tomatoes, drained, bell pepper, or 2 small, diced, red onion, diced, mayonnaise, chinese hot mustard, rice vinegar, fresh lemon juice, freshly grated ginger (or sub 1/4t ground), ground cumin, red pepper flakes, crushed macadamias or cashews, crumbled goats cheese, fresh cilantro, roughly chopped, kosher or sea salt and fresh ground black pepper

pasta (elbow or something similar), ham, in dices, corn (drained ), feta cheese, cut in dices, green olives, in slices (without pit), green peppers or 1 medium red peppers or 1 medium yellow peppers or 1 medium orange bell pepper, cut in dices, mayonnaise (or half cup yogurt half cup ), ketchup, sour cream (optional), maggi seasoning or 1 -2 tsp worcestershire sauce, garlic powder, black pepper or 1 dash white pepper, salt (only if needed), chopped chives (fresh or dried ) (optional)

fusilli spiral shaped pasta or 300 g farfalle pasta or 300 g penne, prepared fresh baby spinach, punnet cherry tomatoes, halved, black olives (preferably kalamata), feta cheese , broken into rough chunks, olive oil

uncooked rotini pasta or 1 cup other spiral shaped pasta (3 to 4 oz), canola oil, shredded red cabbage (12 oz), brown sugar, white vinegar, caraway seed, salt, fresh ground pepper

penne pasta, shredded parmesan cheese, ricotta cheese, feta cheese , cut into cubes, mozzarella cheese, eggs, milk, butter

sliced shallot, sized pasta, whole milk, all-purpose flour, dijon-style mustard, salt, black pepper, genuine swiss cheese, bacon , crisp-cooked, crumbled

ragu old world style pasta sauce, shredded mozzarella cheese (about 8 oz.), grated parmesan cheese, frozen italian vegetables, thawed, ziti pasta or 8 oz penne pasta, cooked and drained

alfredo-style pasta sauce, angel hair pasta, fresh shrimp, peeled and deveined, butter, melted, green bell pepper, diced, red onion, finely chopped, garlic powder, ground cumin

dry fettuccine pasta, tuna, drained, peas, drained, alfredo-style pasta sauce, garlic powder, dried oregano, dried basil

italian sausages, cooked and coin sliced, rigatoni pasta, olive oil, garlic cloves, minced, red pepper, cut into chunks and sauteed, chopped parsley, your favorite pasta sauce

fresh fettuccine (egg) or 500 g dry fettuccine (egg), red vine ripened tomatoes, fresh ricotta, raw whole almonds, parmesan cheese, vintage cheddar cheese, fresh basil, fresh cloves (giant garlic ), olive oil, extra virgin olive oil, white sugar, pepper, salt, chopped stemless fresh curly-leaf parsley

pasta sauce with meat, egg noodles (or bow tie pasta), water, shredded cheese

penne or other short macaroni style-pasta, prepared vinaigrette, diced red bell pepper, diced green bell pepper, crumbled feta cheese, chopped onion (sweet red onions are very nice in this), chopped black olives (or kalamata or other similar), chopped fresh parsley, garlic clove, finely chopped, ripe avocados, lemon juice

radiatore pasta, tomato pasta sauce, fresh pineapple , cut into pieces, chopped salami

whole wheat pasta, boiled and drained, mushroom, roughly chopped , large slices, red onion , 1/2 inch slices, scallion, chopped, sun-dried tomato, chopped, fresh garlic, minced, spinach , shredded by hand, olive oil, parmesan cheese, salt, pepper

reduced-fat creamy peanut butter, water, low-sodium soy sauce, grated peeled fresh ginger, crushed red pepper, hot cooked basic pasta, matchstick-cut carrots, coarsely chopped snow peas, chopped green onions

uncooked medium pasta shells (or use small cheese tortellini pasta), green onions, chopped, green bell pepper, seeded and finely chopped, red bell pepper, seeded and finely chopped, stalk celery, finely diced (optional), crumbled feta cheese, sliced black olives, tomatoes , coarsley chopped (or use halved cherry ), cooked chicken, diced (or use cooked turkey), prepared ranch dressing (or to taste), salt and black pepper, olive oil (can use half each vegetable oil and ), red wine vinegar, lemon juice, garlic powder, onion powder, dijon mustard, sugar, dried oregano (you can add in more at the end of making the salad), dried basil, seasoning salt, black pepper (to taste), grated parmesan cheese

ziti pasta or 1 lb penne pasta, extra virgin olive oil, garlic cloves, finely chopped, curly escarole, sliced or 1 small bunch arugula, cannellini beans, drained and rinsed, diced tomatoes with juice, undrained, dry white wine, salt & freshly ground black pepper, to taste, fresh basil leaf, thinly sliced