Directions:
- Preheat oven to 350°. In large bowl, combine Pasta Sauce, 1 cup mozzarella cheese and Parmesan cheese. Stir in vegetables and hot pasta.
- In 2-1/2-quart casserole, spoon pasta mixture; sprinkle with remaining 1 cup mozzarella cheese.
- Bake uncovered 30 minutes or until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 130.04 Kcal (544 kJ) | ||
| Calories from fat | 23.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.58g | 4% | |
|---|---|---|---|
| Cholesterol | 14.14mg | 5% | |
| Sodium | 428.26mg | 18% | |
| Potassium | 75.62mg | 2% | |
| Total Carbs | 2.84g | 1% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 15.48g | 31% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 457.6mg | 46% | |
| Amount Per 100 g | |||
| Calories | 139.25 Kcal (583 kJ) | ||
| Calories from fat | 24.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 4% | |
|---|---|---|---|
| Cholesterol | 15.14mg | 5% | |
| Sodium | 458.6mg | 18% | |
| Potassium | 80.98mg | 2% | |
| Total Carbs | 3.04g | 1% | |
| Sugars | 0.74g | 3% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 16.58g | 31% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 490mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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