73413 fiesta beef rib steaks Recipes
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beef tenderloin steaks, kosher salt, cracked black pepper and10 Morebeef tenderloin steaks, kosher salt, cracked black pepper, canola oil, unsalted butter, chilled, divided, garlic cloves, peeled , smashed, fresh thyme sprigs, fresh rosemary sprigs, chopped shallot, cognac or 1/2 cup brandy, port wine, low sodium chicken broth, dijon mustard55 min, 13 ingredients
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beef tenderloin steaks, trimmed (1 inch thick ) and11 Morebeef tenderloin steaks, trimmed (1 inch thick ), salt, divided, freshly ground black pepper, divided, butter, garlic cloves, minced, sliced shiitake mushroom caps (about 8 oz), chopped fresh thyme, balsamic vinegar, water, low-sodium soy sauce, fresh thyme leaves12 ingredients
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whole garlic cloves, sliced, beef rib eye roast, olive oil and10 Morewhole garlic cloves, sliced, beef rib eye roast, olive oil, seasoning salt or 1/2-1 tsp white salt, fresh ground black pepper (to taste), low sodium beef broth, potatoes, peeled (use very small potatoes or use larger and cut in half), oil, white button mushroom, butter, very soft, flour, beef broth, tomato paste1 hour 40 min, 13 ingredients
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Fiesta Beef Rib Eye Steakssalsa , chunky, beef , rib eye steak, broiled and3 Moresalsa , chunky, beef , rib eye steak, broiled, lime juice, fresh, cheese , monterey jack, shredded, flour tortillas23 min, 5 ingredients
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Beef Ribs With Roasted Peppers (Roumanian Style)beef ribs, vegetable oil, unsalted butter, onion, sliced and16 Morebeef ribs, vegetable oil, unsalted butter, onion, sliced, garlic cloves, crushed, and finely chopped, portabella mushroom, sliced, stem removed, carrots, peeled and sliced, stalks celery, sliced, diced plum tomatoes , salt free, dry red wine, sour cream, fresh green bell peppers , roasted, fresh sweet red peppers , roasted, cayenne pepper, powdered, fresh cilantro, roughly chopped, fresh dill, roughly chopped, fresh bay leaves or 3 dried bay leaves, flour, salt and black pepper, water41 min, 20 ingredients
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Beef Tenderloin Steak With Port Saucebeef tenderloin steaks , 5-6 oz each, olive oil, butter and5 Morebeef tenderloin steaks , 5-6 oz each, olive oil, butter, shallot, minced, port wine, beef stock, butter, coarse salt and pepper45 min, 8 ingredients
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Beef Ribs Braised in Soy and Wheat Beerbeef rib (cut into large pieces), dark soy sauce and7 Morebeef rib (cut into large pieces), dark soy sauce, peanut oil, garlic (cloves separated ), cinnamon, star anise, light soy sauce, palm sugar (grated ), beer (fraunziskaner dunkel a wheat )2 hour 35 min, 9 ingredients
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Beef Rib Chilibeef ribs , see cook's note, kosher salt and35 Morebeef ribs , see cook s note, kosher salt, freshly ground black pepper, chili powder , recipe follows, onions, diced, vegetable oil, garlic, peeled and smashed, tomato paste, ground cumin, ground coriander, dried oregano, tequila, whole tomatoes, crushed (28 oz), bay leaves, black beans , recipe follows, chopped cilantro leaves, for garnish, chopped parsley leaves, for garnish, cornbread , recipe follows, special equipment : a dutch oven or a large 12-quart pot with tight-fitting lid, ancho chiles, dried, chipotle chile, dried, habanero chile, dried, cumin seeds, toasted, dried oregano, paprika, ground cinnamon, dried black beans, corn kernels , preferably fresh when available, see cook s note, cornmeal, all-purpose flour, sugar, baking powder, fine salt, buttermilk, unsalted butter, melted, egg, seeded and chopped jalapeno pepper3 hour 45 min, 37 ingredients
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Beef Tenderloin Steaks With Bleu Cheese and Baconbeef tenderloin steaks, garlic, chopped, salt and6 Morebeef tenderloin steaks, garlic, chopped, salt, black pepper, cream cheese, softened, blue cheese, crumbled, salt and pepper, flat leaf parsley, chopped, bacon, cooked and crumbled15 min, 9 ingredients
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Beef Tenderloin Steaks With Balsamic Saucebeef tenderloin steaks, coarse-grain sea salt and4 Morebeef tenderloin steaks, coarse-grain sea salt, coarsely ground pepper, olive oil, balsamic sauce, garnish:fresh thyme sprigs6 ingredients
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Rib Steak, Bordeaux-style: Entrecote Bordelaise (Emeril Lagasse)entrecote or rib steak at room temperature, olive oil and26 Moreentrecote or rib steak at room temperature, olive oil, essence , recipe follows, salt, freshly ground black pepper, unsalted butter , cut into pieces, chopped shallots, red bordeaux, thyme, beef broth, beef marrow, poached and cut into pieces, watercress, garnish, blue cheese mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes (about 3 lb), salt, heavy cream, unsalted butter, freshly ground black pepper, roquefort , or other french blue cheese such as bleu d avergne or fourme d ambert, minced fresh parsley leaves1 hour 5 min, 28 ingredients
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Salt and Pepper Beef Ribsslabs long beef ribs (beef back ribs, 5-6 lb total) and15 Moreslabs long beef ribs (beef back ribs, 5-6 lb total), coarse salt (kosher or sea), cracked black peppercorns (not finely ground ), hot red pepper flakes (optional for spicier ribs), wood chips, soaked for 1 hour in water to cover, then drained (preferably oak), ketchup, molasses, white wine vinegar, liquid smoke, minced fresh onions, brown sugar, coarse salt, chili powder, onion powder, garlic powder, cayenne pepper6 hour , 16 ingredients
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Chili Molasses Smoked Beef Ribsbeef ribs (7-8 ribs each rack) and12 Morebeef ribs (7-8 ribs each rack), apple juice (organic fresh is best , but any apple juice or apple cider will work, *1), water (*1), brown sugar (packed), molasses (sorghum or black strap is best), apple cider vinegar, braggs liquid aminos (*2), garlic cloves (smashed or chopped doesn tsp really matter), black pepper, dried guajillo chilies, de-stemmed, de-seeded , torn up in pieces (*3), cayenne powder, allspice (optional if you don tsp have any , but really this is the secret ingredient., *4), chili powder3 hour 30 min, 13 ingredients
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