104 chinese steak rice Recipes

boneless sirloin steak, rice, cooked, broccoli, heads chopped, fresh snow pea, oil, marinade, cooking sherry, soy sauce, ginger, garlic powder, sugar

uncooked wide rice stick noodles (banh pho), hoisin sauce, low-sodium soy sauce, five-spice powder, flank steak, trimmed and cut into 1/4-inch strips, vegetable oil, minced green onions, bottled minced garlic, tomatoes, each cut into 6 wedges, green onions , cut into 2-inch pieces, chopped fresh basil

dried chinese mushrooms, boneless sirloin steaks, 1 inch thick , trimmed of fat and gristle, oil, divided, garlic clove, sliced in two lengthwise, peeled fresh gingerroot, quarter -size, fresh small white mushroom, sliced, snow peas (thawed, if frozen ), tinned water chestnut, sliced, tinned bamboo shoot, sliced, soy sauce, dry sherry, hoisin sauce, sugar, fluffy white rice , as an accompaniment

boneless round steak, soy sauce, green onion, minced, sherry wine, cornstarch, sugar, ground ginger, peanut oil, green peppers, cut in 1 inch squares, hot cooked rice, soy sauce

beef round steak , cut into thin strips, vegetable oil, condensed tomato soup, beef consomme, green bell peppers , cut into 1 inch pieces, soy sauce, cornstarch, white sugar, ground ginger , or to taste, garlic salt, ground black pepper, hot cooked rice

uncooked basmati rice, water, chicken stock, ham steak (cut into cubes), frozen peas, eggs, canola oil (or peanut oil), salt, soy sauce

beef flank steak , cut into thin strips, head broccoli , cut into shoots, carrots , cut into shoots, onion, sliced and quartered, french onion soup, soy sauce, beef bouillon cubes, prepared rice

flank steaks , boiled in water till tender 1 hour (kamto), fresh ginger , julienned, vegetable oil, oyster sauce, salt, rice wine vinegar or 2 tbsp anisado wine, kikkoman soy sauce, sesame oil, cinnamon bark

boneless beef chuck, olive oil, garlic, minced, diced tomatoes, green pepper, cut in strips, water, chopped onion, diced celery, cornstarch, soy sauce, worcestershire sauce, black pepper, hot cooked rice

sirloin steak , julienned, salt, egg white, cornstarch, oil, for deep-frying, onions, sliced thinly, cooking sherry, sugar, soy sauce, cooked rice

steak, sliced into 1 inch strips, broccoli florets, fresh mango, peeled and cut into 1 inch cubes, corn oil, cornstarch, soy sauce, brown sugar, garlic, chopped, chili powder, triple sec, cooked white rice, to serve

flank steak , sliced thinly against the grain, chicken breast, thinly sliced, shrimp , u-15 s peeled and de-veined (15 per pound), fish balls, bay scallops, soaked mung bean noodles, shanghai cabbage, whole leaves, baby bok choy, whole leaves, napa cabbage large chopped, chicken stock, shiitake mushrooms, de-stemmed, boiling water, samba oelek, peanut butter, chinese sesame paste, sesame oil, oyster sauce, rice wine vinegar, shaoxing wine, soy sauce, chopped scallions, chopped cilantro, eggs (optional), electric wok to keep cooking liquid boiling, chinese strainers, rice bowls and side plates, chopsticks, chinese spoons, spoons for all of the above condiments, huge appetite, chilean sea bass or other fatty white fish, eggs, separated, white pepper, kosher salt, sesame oil, fish sauce, minced thai bird chilies, sliced scallions

top round steaks or 1 1/2 lbs sirloin steaks, boneless, oil, garlic, minced, salt, beef broth, canned and undiluted (bouillon), green bell pepper, cored,seeded ,and cut into thin strips, celery, thinly sliced, onion, thinly sliced, coca-cola, tomatoes, ripe, cornstarch, coca-cola, soy sauce, rice, cooked and hot

sesame oil, soy sauce, teriyaki sauce, limes , juice of, ground ginger powder, salt, ground pepper, flank steak, canola oil, rice wine vinegar, lime juice, soy sauce, sesame oil, sugar, fish sauce, crushed red pepper flakes or 1 tsp tabasco sauce, rice vermicelli, head napa cabbage, washed and thinly sliced, cucumber, peeled seeded, and chopped, red bell pepper, washed, seeded and cut into thin strips, scallions, washed and cut into strips, toasted sesame seeds, chopped fresh cilantro

flank steak , sliced thinly against the grain, chicken breast, thinly sliced, shrimp , u-15 s peeled and de-veined (15 per pound), fish balls, bay scallops, soaked mung bean noodles, shanghai cabbage, whole leaves, baby bok choy, whole leaves, napa cabbage large chopped, chicken stock, shiitake mushrooms, de-stemmed, boiling water, chilean sea bass or other fatty white fish, eggs, separated, white pepper, kosher salt, sesame oil, fish sauce, minced thai bird chilies, sliced scallions, samba oelek, peanut butter, chinese sesame paste, sesame oil, oyster sauce, rice wine vinegar, shaoxing wine, soy sauce, chopped scallions, chopped cilantro, eggs (optional)

boneless beef round steak, garlic clove, minced, salt, pepper, low sodium soy sauce, hoisin sauce, sugar, tomato, peeled, seeded and chopped, red bell pepper , cut into strips, green bell pepper , cut into strips, cornstarch, water, fresh bean sprout, green onions, finely chopped, cooked rice

tenderized cube steak, low-sodium beef bouillon cubes, soy sauce, water, salt and pepper, frozen broccoli (pre steamed ), white rice (precooked)

flank steak, cornstarch, olive oil, minced peeled fresh ginger, garlic cloves, minced, halved baby carrots, fat-free beef broth, low-sodium soy sauce, hoisin sauce, dry white wine, crushed red pepper, sliced water chestnuts, drained, sliced bok choy (about 6 oz), hot cooked long-grain rice