Directions:
- Cook noodles according to package directions.
- While noodles cook, combine hoisin sauce, soy sauce, five-spice powder, and steak in a large bowl. Heat oil in a large nonstick skillet over medium-high heat. Add minced green onions and garlic; saute 30 seconds. Add beef mixture; cook 5 minutes, stirring frequently. Stir in tomato wedges, green onion pieces, and chopped basil; cook 2 minutes, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 369.72 Kcal (1548 kJ) | ||
| Calories from fat | 109.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.12g | 19% | |
|---|---|---|---|
| Cholesterol | 77.57mg | 26% | |
| Sodium | 775.92mg | 32% | |
| Potassium | 590.94mg | 13% | |
| Total Carbs | 35.38g | 12% | |
| Sugars | 6.87g | 27% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 26.68g | 53% | |
| Vitamin C | 10.3mg | 17% | |
| Iron | 3.1mg | 17% | |
| Calcium | 57.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 150.34 Kcal (629 kJ) | ||
| Calories from fat | 44.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.93g | 19% | |
|---|---|---|---|
| Cholesterol | 31.54mg | 26% | |
| Sodium | 315.52mg | 32% | |
| Potassium | 240.3mg | 13% | |
| Total Carbs | 14.39g | 12% | |
| Sugars | 2.79g | 27% | |
| Dietary Fiber | 0.92g | 9% | |
| Protein | 10.85g | 53% | |
| Vitamin C | 4.2mg | 17% | |
| Iron | 1.3mg | 17% | |
| Calcium | 23.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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