116589 chicken schnitzel holstein Recipes

chicken breast halves, extra virgin olive oil, butter, divided, eggs, anchovies packed in oil, fresh parsley, chopped, capers, lemon , juice of, salt & pepper

chicken schnitzels, butter, oil, for cooking, chunky tomato pasta sauce, cheese, grated

chicken breasts , thinly flattened, eggs, water, seasoned bread crumbs or 1/2-1 cup panko breadcrumbs, butter

eggs, garlic, minced, minced fresh parsley, coarse salt, ground pepper, fresh breadcrumb (made from 3 slices white bread), grated parmesan cheese, chicken cutlets, pounded to an even 1/4 inch thickness, olive oil, butter, dry white wine, chicken broth, fresh lemon juice

chicken breast, lemon juice, all-purpose flour, salt or to taste, thyme, egg, water, panko

skinless boneless chicken thighs (each about 5 oz), all purpose flour, eggs, minced fresh italian parsley, fresh breadcrumbs made from crustless country wheat bread (preferably organic ), unsalted butter, divided, canola oil, divided

thick) chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry bread crumbs, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedges

wide egg noodles, frozen peas, eggs, milk, flour, plain breadcrumbs, mustard powder, salt, lemon pepper, divided, chicken breasts , in 8 thin-sliced cutlets, oil , preferably canola, butter or 1/3 cup margarine, chopped fresh parsley, lemon, sliced optional

white wine vinegar, peanut oil, kosher salt, fresh ground black pepper, sugar, yellow onion (chopped in 1/4 inch dice ), chopped fresh thyme leave, fingerling potato, washed, garlic cloves, fresh parsley, kosher salt, chicken cutlets, salt and pepper, flour , for dusting, eggs (plus 2 tbsp water, beaten, for egg wash), panko breadcrumbs , processed into fine crumbs (or fresh dried white breadcrumbs), peanut oil (for frying ), lemon wedge, fresh minced parsley

boneless skinless chicken breasts, egg, breadcrumbs, salted butter, fresh lemon, cut into 4 wedges

chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry breadcrumb, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedge (serve with)

bone-in chicken breasts, flour, eggs beaten, plain breadcrumbs, kosher salt , to taste, freshly ground black pepper , to taste, canola oil, unsalted butter, sliced mushrooms, chopped garlic, chicken broth, worcestershire sauce, sour cream, chopped parsley, for garnish

vegetable oil for frying, all-purpose flour, panko , japanese bread crumbs, egg, milk, boned chicken breasts (or boned thighs)

panko (japanese breadcrumbs) or unseasoned breadcrumbs, paprika, egg, skinless boneless chicken breast halves, pounded to 3/4-inch thickness (about 1 1/4 lb total ), unsalted butter, divided, anchovies rolled with capers, dry white wine, snipped chives, divided, lemon wedges

chicken thighs, egg, skim milk, rice bubbles , made into crumbs (measure crushed), garlic salt, parsley flakes (dried or fresh ), margarine, for cooking (i use nettelex), potatoes, milk , for adding to mash, margarine , for adding to mash, fresh green beans

plain low-fat greek yogurt, whole-grain mustard, white bread , torn, dried marjoram, kosher salt and freshly ground pepper, all-purpose flour, paprika, freshly grated nutmeg, eggs, chicken cutlets, about 1/8 inch thick (about 1 1/2 lb total ), vegetable oil, for frying, applesauce , for serving (optional)

skinless, boneless chicken breast halves, salt, freshly ground black pepper, all-purpose flour, dijon mustard, egg, panko (japanese breadcrumbs), chopped fresh parsley, garlic clove, minced, olive oil, divided, lemon wedges

chicken breast chicken breasts (the meat needs to be skinless and boneless for this recipe) or 8 turkey breast, uncooked (the meat needs to be skinless and boneless for this recipe), salt, cracked black pepper, eggs, water, salt-free onion powder, salt-free garlic powder, ground cumin, matzo meal or 1/2 cup and 1/2 cup unbleached white flour, oil, for frying (use an oil with a high flash point!), lemon slice, fresh parsley, freshly grated nutmeg (optional)