Directions:
- Heat butter in large skillet.
- Saute onion until soft and golden.
- Add ham and cook over low heat for 10 minutes, stirring occasionally.
- Add noodles, salt, pepper and caraway seeds and mix together.
- Cook for 5 minutes or until heated through, stirring frequently.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 442.48 Kcal (1853 kJ) | ||
| Calories from fat | 179.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.94g | 31% | |
|---|---|---|---|
| Cholesterol | 95.75mg | 32% | |
| Sodium | 2184.56mg | 91% | |
| Potassium | 370.02mg | 8% | |
| Total Carbs | 29.52g | 10% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 1.39g | 6% | |
| Protein | 35.37g | 71% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.7mg | 4% | |
| Calcium | 33.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 156.53 Kcal (655 kJ) | ||
| Calories from fat | 63.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.05g | 31% | |
|---|---|---|---|
| Cholesterol | 33.87mg | 32% | |
| Sodium | 772.78mg | 91% | |
| Potassium | 130.89mg | 8% | |
| Total Carbs | 10.44g | 10% | |
| Sugars | 0.39g | 4% | |
| Dietary Fiber | 0.49g | 6% | |
| Protein | 12.51g | 71% | |
| Vitamin C | 1.3mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.2mg | 4% | |
| Calcium | 11.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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