Savory Rye Snacks Recipe

Posted by
Rate It!
Savory Rye Snacks
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, combine the onions, cheeses, mayonnaise, mushrooms and olives. Spread on bread slices and place on ungreased baking sheets. Bake at 350° for 8-10 minutes or until bubbly. Yield: 4 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.19 Kcal (855 kJ)
Calories from fat 125.31 Kcal
% Daily Value*
Total Fat 13.92g 21%
Cholesterol 12.76mg 4%
Sodium 413.34mg 17%
Potassium 89.3mg 2%
Total Carbs 15.05g 5%
Sugars 1.85g 7%
Dietary Fiber 1.95g 8%
Protein 4.57g 9%
Vitamin C 1mg 2%
Iron 1.1mg 6%
Calcium 62.1mg 6%
Amount Per 100 g
Calories 321.87 Kcal (1348 kJ)
Calories from fat 197.54 Kcal
% Daily Value*
Total Fat 21.95g 21%
Cholesterol 20.12mg 4%
Sodium 651.57mg 17%
Potassium 140.76mg 2%
Total Carbs 23.72g 5%
Sugars 2.92g 7%
Dietary Fiber 3.08g 8%
Protein 7.2g 9%
Vitamin C 1.6mg 2%
Iron 1.7mg 6%
Calcium 97.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top