Directions:
- Heat oven to 300°F
- Mix all ingredients.
- Spread pecans into jelly roll pan (ungreased).
- Bake uncovered 10 minutes till pecans are toasted.
- Serve warm, or cool completely.
- Store in airtight container at room temperature up to 3 weeks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.14 Kcal (1248 kJ) | ||
| Calories from fat | 279.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.1g | 48% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 84.6mg | 4% | |
| Potassium | 172.67mg | 4% | |
| Total Carbs | 5.67g | 2% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 3.59g | 14% | |
| Protein | 4.14g | 8% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 29.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 672.01 Kcal (2814 kJ) | ||
| Calories from fat | 630.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.1g | 48% | |
|---|---|---|---|
| Cholesterol | 11.47mg | 2% | |
| Sodium | 190.69mg | 4% | |
| Potassium | 389.21mg | 4% | |
| Total Carbs | 12.79g | 2% | |
| Sugars | 3.74g | 7% | |
| Dietary Fiber | 8.08g | 14% | |
| Protein | 9.34g | 8% | |
| Vitamin C | 1.4mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.8mg | 7% | |
| Calcium | 67.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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