Savory Meat & Potato Pie Recipe

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Ingredients:

Serving

1 lb ground beef
3/4 lb ground pork
3/4 cup chopped onion
2 celery ribs, chopped
1 tbsp chopped fresh garlic
6 cups hot mashed potatoes (prepared without milk or butter)
1/4 cup chicken broth
1/2 tsp dried rosemary
1/2 tsp rubbed sage
1/2 tsp dried thyme
1/4 tsp dried marjoram
salt and pepper
2 double crust pie crusts (9-in , my butter pie crust recipe posted on zaar works great #66929)
1 tbsp cream , for brushing pie crusts

Directions:

Set oven to 375 degrees.
Line 2 9-in pie plates with pastry.
In a skillet, cook first 5 ingredients over med heat until meat is no longer pink, and veggies are tender; drain, remove from heat.
Stir in potatoes, broth and seasonings.
Line two pie plates with pastry.
Divide meat mixture between crusts.
Top with remaining pastry; trim, seal and flute edges.
Cut slits on top.
Brush crusts with cream if desired.
Bake for 30-35 mins, or until crust is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1104.1 Kcal (4623 kJ)
Calories from fat	726.08 Kcal
		% Daily Value*
Total Fat	80.68g	124%
Cholesterol	88.6mg	30%
Sodium	311.53mg	13%
Potassium	1630.33mg	35%
Total Carbs	73.56g	25%
Sugars	10.24g	41%
Dietary Fiber	6.03g	24%
Protein	26.12g	52%
Vitamin C	27mg	45%
Iron	4.4mg	24%
Calcium	87.5mg	9%

Amount Per 100 g
Calories	245.27 Kcal (1027 kJ)
Calories from fat	161.29 Kcal
		% Daily Value*
Total Fat	17.92g	124%
Cholesterol	19.68mg	30%
Sodium	69.2mg	13%
Potassium	362.16mg	35%
Total Carbs	16.34g	25%
Sugars	2.28g	41%
Dietary Fiber	1.34g	24%
Protein	5.8g	52%
Vitamin C	6mg	45%
Iron	1mg	24%
Calcium	19.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

28

Points
31

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

Bad Points

High in Total Fat

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