Directions:
- Heat oven to 450°F
- Make pie crust as directed on box for One-Crust Baked Shell using 9-inch deep-dish glass pie pan or 9-inch glass pie pan. Bake 9 to 11 minutes or until light golden brown. Cool while making mashed potatoes.
- Meanwhile, in 3-quart saucepan, mix water, butter, salt, garlic powder and pepper. Heat to boiling. Remove from heat. Stir in potato flakes, 1/2 cup sour cream and the bacon bits.
- Sprinkle 1/2 cup onions in bottom of cooled baked shell; sprinkle with cheese. Spoon and spread potato mixture evenly over cheese. Arrange tomato slices around edge, overlapping if necessary. Brush potato mixture and tomatoes with oil.
- Reduce oven temperature to 400°F; bake 15 to 20 minutes or until thoroughly heated in center. Cool 5 minutes. To serve, sprinkle with 2 tablespoons onions. Cut into wedges; top each serving with 1 tablespoon sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 527.57 Kcal (2209 kJ) | ||
| Calories from fat | 295.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.8g | 50% | |
|---|---|---|---|
| Cholesterol | 45.64mg | 15% | |
| Sodium | 586.73mg | 24% | |
| Potassium | 208.84mg | 4% | |
| Total Carbs | 48.83g | 16% | |
| Sugars | 1.13g | 5% | |
| Dietary Fiber | 2.38g | 10% | |
| Protein | 10.38g | 21% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 161.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 188.66 Kcal (790 kJ) | ||
| Calories from fat | 105.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.73g | 50% | |
|---|---|---|---|
| Cholesterol | 16.32mg | 15% | |
| Sodium | 209.82mg | 24% | |
| Potassium | 74.68mg | 4% | |
| Total Carbs | 17.46g | 16% | |
| Sugars | 0.4g | 5% | |
| Dietary Fiber | 0.85g | 10% | |
| Protein | 3.71g | 21% | |
| Vitamin C | 1.5mg | 7% | |
| Iron | 0.3mg | 4% | |
| Calcium | 57.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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