Sauteed Chicken with Caraway and Cream Recipe

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Ingredients:

Serving

6 skinless, boneless whole chicken breasts
salt and freshly ground black pepper
1/2 cup vegetable oil
10 white mushrooms, sliced
6 shallots, minced
2 tbsp caraway seeds, chopped
2 cups madeira
1 - oz morel or other dried mushrooms , soaked in 3/4 cup hot water for 30 minutes, and chopped roughly
4 cups chicken stock
2 cups heavy cream
1/2 tsp salt
1/4 tsp black pepper
3 dashes hot sauce

Directions:

Cut chicken into 1/2-inch wide strips and season with salt and pepper. Combine in a medium mixing bowl with 2 tablespoons vegetable oil. Toss to coat.
Heat remaining oil in a large skillet over high heat. Fry chicken strips until golden all over but pink inside, about 1 minute per side. Remove from pan and reserve.
In same pan, add white mushrooms and shallots and cook over moderate heat until soft, about 2 minutes. Add caraway seeds and carefully cook just until aroma is released, about 1 minute. (It's easy to burn the seeds.) Remove from heat. Add Madeira and cook over high heat until reduced by half, and stir in drained soaked mushrooms, stock and cream. Reduce by about half, or until cream has thickened sauce to suit your taste.
Reduce heat, stir in remaining seasonings, and return chicken and juices to pan to reheat. When sauce returns to a boil, remove from heat, and serve. Spoon chicken over a bed of Wide Egg Noodles. Ladle on sauce and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4225.73 Kcal (17692 kJ)
Calories from fat	2088.43 Kcal
		% Daily Value*
Total Fat	232.05g	357%
Cholesterol	298.26mg	99%
Sodium	1824.24mg	76%
Potassium	2065.84mg	44%
Total Carbs	405.06g	135%
Sugars	19.01g	76%
Dietary Fiber	6.92g	28%
Protein	134.68g	269%
Vitamin C	15.4mg	26%
Iron	3.5mg	19%
Calcium	149.7mg	15%

Amount Per 100 g
Calories	413.93 Kcal (1733 kJ)
Calories from fat	204.57 Kcal
		% Daily Value*
Total Fat	22.73g	357%
Cholesterol	29.22mg	99%
Sodium	178.69mg	76%
Potassium	202.36mg	44%
Total Carbs	39.68g	135%
Sugars	1.86g	76%
Dietary Fiber	0.68g	28%
Protein	13.19g	269%
Vitamin C	1.5mg	26%
Iron	0.3mg	19%
Calcium	14.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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