Sarina's Curried Potato 'mini' Latkes Recipe

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Ingredients:

Serving

5 potatoes, peeled and grated
1/4 cup onion, grated
1 tsp ginger, minced
1/4 cup cornstarch
1 tbsp curry powder
1/4 tsp crushed red pepper flakes or 1/4 tsp cayenne powder
1/4 tsp cumin powder
1/4 tsp garam masala powder
1/2 cup fresh cilantro, coarsely chopped
1/4-1/2 cup olive oil , as much as needed for frying

Directions:

Combine all the ingredients except for the oil.
Heat 1 tbs oil in a pan or skillet with the biggest flat frying surface you have.
Drop 1/4 cup balls of the mixture into the oil and flatten each one. Use smaller sizes for cute mini-latkes .
Fry on each side for about 5 minutes until cooked. Add more oil as needed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	185.13 Kcal (775 kJ)
Calories from fat	97.19 Kcal
		% Daily Value*
Total Fat	10.8g	17%
Sodium	50.76mg	2%
Potassium	301.01mg	6%
Total Carbs	21.01g	7%
Sugars	3.49g	14%
Dietary Fiber	2.88g	12%
Protein	1.85g	4%
Vitamin C	2.5mg	4%
Vitamin A	0.8mg	27%
Iron	1.1mg	6%
Calcium	32.5mg	3%

Amount Per 100 g
Calories	179.33 Kcal (751 kJ)
Calories from fat	94.15 Kcal
		% Daily Value*
Total Fat	10.46g	17%
Sodium	49.17mg	2%
Potassium	291.58mg	6%
Total Carbs	20.35g	7%
Sugars	3.38g	14%
Dietary Fiber	2.79g	12%
Protein	1.79g	4%
Vitamin C	2.4mg	4%
Vitamin A	0.8mg	27%
Iron	1.1mg	6%
Calcium	31.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4

Points
5

PointsPlus

Good Points

saturated fat free,
low sodium,
cholesterol free,
good source of fiber

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