Santa Fe (Fay) Chicken Recipe

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Ingredients:

Serving

3 limes , juice of
1/4 cup low sodium soy sauce
1 1/2 tsp olive oil
1 1/2 tsp chili powder
1 1/2 tsp cumin powder
1 1/2 tsp coriander powder
6 cloves garlic, minced
1 1/2 tsp honey
2 whole boneless skinless chicken breasts
1/4 cup white wine (i use rum and water combo or stock and rum)
3 tbsp chopped cilantro leaves

Directions:

Mix the marinade ingredients in a bowl well.
Pour into a shallow baking pan and lay the chicken breasts in.
Cover and refrigerate for one hour (to even 2 days. But I would advise that if you are keeping it for over an hour or two do not add the lime juice to it. Add it a couple of hours prior to cooking it.) Preheat the broiler.
After one hour, when the chicken has absorbed all the flavors of the marinade, pour in the white wine and the chopped cilantro.
Broil the chicken under a medium flame for 8 to 10 minutes, basting it with the juices to keep it moist.
Serve it in the pan juices.
P.S. You can bake(at 180C) and pan grill this too with equally good results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	388.72 Kcal (1627 kJ)
Calories from fat	100.81 Kcal
		% Daily Value*
Total Fat	11.2g	17%
Cholesterol	139.24mg	46%
Sodium	1866.87mg	78%
Potassium	974.78mg	21%
Total Carbs	24.03g	8%
Sugars	7.54g	30%
Dietary Fiber	4.45g	18%
Protein	50.99g	102%
Vitamin C	34.8mg	58%
Iron	3.4mg	19%
Calcium	94.5mg	9%

Amount Per 100 g
Calories	92.6 Kcal (388 kJ)
Calories from fat	24.01 Kcal
		% Daily Value*
Total Fat	2.67g	17%
Cholesterol	33.17mg	46%
Sodium	444.71mg	78%
Potassium	232.2mg	21%
Total Carbs	5.72g	8%
Sugars	1.8g	30%
Dietary Fiber	1.06g	18%
Protein	12.15g	102%
Vitamin C	8.3mg	58%
Iron	0.8mg	19%
Calcium	22.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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