Directions:
- Combine salmon, egg, pepper, onion and potato.
- Add enough matzo meal to make the mixture hold together.
- Add more pepper and paprika to the remaining matzo meal.
- Form salmon mixture into patties with wet hands, and dip both sides into flavored matzo meal.
- Fry over medium heat until golden brown on both sides, about 4 minutes each side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.53 Kcal (446 kJ) | ||
| Calories from fat | 28.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.2g | 5% | |
|---|---|---|---|
| Cholesterol | 29.45mg | 10% | |
| Sodium | 17.83mg | 1% | |
| Potassium | 164.98mg | 4% | |
| Total Carbs | 16.76g | 6% | |
| Sugars | 3.37g | 13% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 3.9g | 8% | |
| Vitamin C | 3.9mg | 7% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.4mg | 2% | |
| Calcium | 19mg | 2% | |
| Amount Per 100 g | |||
| Calories | 105.41 Kcal (441 kJ) | ||
| Calories from fat | 28.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.17g | 5% | |
|---|---|---|---|
| Cholesterol | 29.14mg | 10% | |
| Sodium | 17.64mg | 1% | |
| Potassium | 163.25mg | 4% | |
| Total Carbs | 16.59g | 6% | |
| Sugars | 3.34g | 13% | |
| Dietary Fiber | 2.12g | 9% | |
| Protein | 3.86g | 8% | |
| Vitamin C | 3.9mg | 7% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.4mg | 2% | |
| Calcium | 18.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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