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Elitetwig's Guinness Stout Sausages and Onions Recipe

Elitetwig's Guinness Stout Sausages and Onions Recipe

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Elitetwig's Guinness Stout Sausages and Onions

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Ingredients:

Serving

6 pork sausages (can use beef
3 red onions (thinly sliced )
3 tbsp brown sugar
330 ml guinness stout
1 tsp salt
1 tbsp paprika
1 garlic clove ( slitted for releasing flavour. can also omit)
1 tsp vegetable oil

Directions:

Prick Sausages using a fork about 6 times in each.
Place oil in a Large Frying pan over a medium heat. Add Sausages.
Turn Sausages occasionally until brown all over. Add Onions, garlic, paprika and Sugar.
Stir carefully covering Sausages and Onions in the Sugar unitl Sugar has dissolved and is caramilising and bubbling slighty. Remove Garlic Clove.
Add Guinness Stout and stir in carefully.
Bring to boil and then reduced liquid by about half about 7-10mins. Taste tewt. Add salt if required.
Once liquid reduced, plate up and serve with mash potato.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	170.94 Kcal (716 kJ)
Calories from fat	53.29 Kcal
		% Daily Value*
Total Fat	5.92g	9%
Cholesterol	20.88mg	7%
Sodium	804.88mg	34%
Potassium	196.16mg	4%
Total Carbs	19.68g	7%
Sugars	10.47g	42%
Dietary Fiber	2.26g	9%
Protein	4.01g	8%
Vitamin C	6mg	10%
Iron	0.7mg	4%
Calcium	33mg	3%

Amount Per 100 g
Calories	84.92 Kcal (356 kJ)
Calories from fat	26.47 Kcal
		% Daily Value*
Total Fat	2.94g	9%
Cholesterol	10.37mg	7%
Sodium	399.87mg	34%
Potassium	97.45mg	4%
Total Carbs	9.78g	7%
Sugars	5.2g	42%
Dietary Fiber	1.12g	9%
Protein	1.99g	8%
Vitamin C	3mg	10%
Iron	0.3mg	4%
Calcium	16.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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