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Roasted Potatoes with Mushrooms (Patrick and Gina Neely) Recipe

Roasted Potatoes with Mushrooms (Patrick and Gina Neely) Recipe

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Roasted Potatoes with Mushrooms (Patrick and Gina Neely)

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Ingredients:

Serving

2 cups button mushrooms, halved
2 tbsp olive oil
kosher salt and freshly ground black pepper
1 lb baby new red potatoes
1 clove garlic , smashed
3/4 cup reduced-fat sour cream
1/4 cup low-fat plain yogurt
1/4 cup well-shaken buttermilk
1 tbsp champagne vinegar
small pinch cayenne
1/4 cup roughly chopped parsley leaves
1/4 cup chopped chives
2 tbsp chopped green onion
2 tbsp chopped dill
1 tbsp chopped tarragon leaves
dash worcestershire
dash hot sauce

Directions:

Preheat the oven to 450 degrees F.
On a rimmed baking sheet, toss the mushrooms with 1 tablespoon olive oil, and season with salt and pepper, to taste.
On another rimmed baking sheet, toss the potatoes with the remaining 1 tablespoon olive oil, and season with salt and pepper, to taste. Put both pans in the oven, and roast until the mushrooms are browned and the potatoes are cooked through, about 20 minutes, tossing once and rotating the sheets halfway through. Remove the pans from the oven, and let cool slightly.
While the potatoes and mushrooms roast, make the dressing. Add the garlic, sour cream, yogurt, buttermilk, and vinegar into a food processor and blend to combine. Add the cayenne, herbs, Worcestershire, and hot sauce. Blend until fully incorporated and the dressing is a pale green. Season the dressing with salt and pepper, to taste, if needed.
Add the potatoes and mushrooms to a serving bowl and pour in the dressing. Toss to coat and serve warm or room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.77 Kcal (1021 kJ)
Calories from fat	121.17 Kcal
		% Daily Value*
Total Fat	13.46g	21%
Cholesterol	16.01mg	5%
Sodium	68.56mg	3%
Potassium	808.9mg	17%
Total Carbs	24.6g	8%
Sugars	3.17g	13%
Dietary Fiber	2.95g	12%
Protein	7.5g	15%
Vitamin C	19.4mg	32%
Iron	2mg	11%
Calcium	117.9mg	12%

Amount Per 100 g
Calories	106.49 Kcal (446 kJ)
Calories from fat	52.93 Kcal
		% Daily Value*
Total Fat	5.88g	21%
Cholesterol	6.99mg	5%
Sodium	29.95mg	3%
Potassium	353.35mg	17%
Total Carbs	10.74g	8%
Sugars	1.39g	13%
Dietary Fiber	1.29g	12%
Protein	3.28g	15%
Vitamin C	8.5mg	32%
Iron	0.9mg	11%
Calcium	51.5mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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