Ric's Chili Beans Recipe

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Ric's Chili Beans
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Ingredients:

Directions:

  1. On Medium high heat brown ground beef in a skillet or dutch oven.
  2. Add 1/4 tsp blk pepper and the onion salt with seasoned salt. Drain.
  3. Add beans and tomato sauce, chili powder and 1/4 tsp black pepper.
  4. Simmer 15 minutes, stirring occasionally.
  5. Seve as a side to meat or serve in bowls as a meal.
  6. We enjoy saltine crackers, chips or tortillas with this chili.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.52 Kcal (1907 kJ)
Calories from fat 266.28 Kcal
% Daily Value*
Total Fat 29.59g 46%
Cholesterol 140.59mg 47%
Sodium 378.83mg 16%
Potassium 738.35mg 16%
Total Carbs 4.15g 1%
Sugars 1.57g 6%
Dietary Fiber 0.73g 3%
Protein 43.72g 87%
Vitamin C 3.7mg 6%
Iron 4.8mg 27%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 183.29 Kcal (767 kJ)
Calories from fat 107.15 Kcal
% Daily Value*
Total Fat 11.91g 46%
Cholesterol 56.57mg 47%
Sodium 152.43mg 16%
Potassium 297.1mg 16%
Total Carbs 1.67g 1%
Sugars 0.63g 6%
Dietary Fiber 0.29g 3%
Protein 17.59g 87%
Vitamin C 1.5mg 6%
Iron 2mg 27%
Calcium 13.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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