Ingredients:
- 2 tsp weber canadian steak seasoning (ground)
- 1/4 onion, diced
- 2 tbsp tony cacherey's creole seasoning
Directions:
- In a small skillet on medium heat add Olive oil and diced jalapeños.
- Sauté jalapeños unit they are tender (2-3 minutes or so).
- Place ground beef in a mixing bowl along with the onion (use less if you like), cooked jalapeños, Weber's Canadian Steak Seasoning and grated cheese.
- Mix Well
- Form 3 hamburger patties by hand
- Season each side of the meat with creole seasoning
- Heat Grill and cook to desired doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.68 Kcal (1661 kJ) | ||
| Calories from fat | 257.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.57g | 44% | |
|---|---|---|---|
| Cholesterol | 111.27mg | 37% | |
| Sodium | 209.12mg | 9% | |
| Potassium | 489.37mg | 10% | |
| Total Carbs | 1.68g | 1% | |
| Sugars | 0.94g | 4% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 33.64g | 67% | |
| Vitamin C | 11.7mg | 20% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 3mg | 17% | |
| Calcium | 169.2mg | 17% | |
| Amount Per 100 g | |||
| Calories | 206.19 Kcal (863 kJ) | ||
| Calories from fat | 133.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.85g | 44% | |
|---|---|---|---|
| Cholesterol | 57.84mg | 37% | |
| Sodium | 108.7mg | 9% | |
| Potassium | 254.37mg | 10% | |
| Total Carbs | 0.87g | 1% | |
| Sugars | 0.49g | 4% | |
| Dietary Fiber | 0.24g | 2% | |
| Protein | 17.49g | 67% | |
| Vitamin C | 6.1mg | 20% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 1.6mg | 17% | |
| Calcium | 88mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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