Directions:
- Melt butter over medium heat in an oven safe saucepan. Add mushrooms and saute until soft.
- Turn off heat. Add rice, beef broth and condensed French onion soup (do not dilute). Scatter butter over the top. Cover tightly and bake at 375°F for 1 hour. Stir, then let stand covered 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.83 Kcal (376 kJ) | ||
| Calories from fat | 78.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.7g | 13% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 58.58mg | 2% | |
| Potassium | 146.29mg | 3% | |
| Total Carbs | 1.84g | 1% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 1.74g | 3% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 5.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 133.37 Kcal (558 kJ) | ||
| Calories from fat | 116.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.91g | 13% | |
|---|---|---|---|
| Cholesterol | 34mg | 8% | |
| Sodium | 86.98mg | 2% | |
| Potassium | 217.21mg | 3% | |
| Total Carbs | 2.74g | 1% | |
| Sugars | 1.58g | 4% | |
| Dietary Fiber | 0.74g | 2% | |
| Protein | 2.58g | 3% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 0.7mg | 3% | |
| Calcium | 8.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
