Red Curry Pork With Apple Recipe

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Ingredients:

Serving

3 tbsp peanut oil
800 g pork fillets, sliced thinly
5 tbsp red curry paste , adjust to your taste (i used thai kitchen brand)
1 medium onion, sliced thinly
3 garlic cloves, crushed
2 tsp fresh ginger, grated
300 ml coconut milk
200 ml coconut cream
50 ml water
1 tsp chicken stock , granuels
2 medium apples, peeled and sliced thinly
2 tsp lime juice
1 tsp fish sauce
400 g baby bok choy, trimmed and chopped (your choice i love this veg so i added it.)
1/2 cup thai basil, chopped coarsely

Directions:

Heat 1 tablespoon oil in a large wok or pan, add pork, cook in batches until browned all over, add additional oil as needed, set pork to one side. I find you use about 2 tablespoons to cook the pork and that leaves 1 tablespoon for the onion.
Heat remaining oil in same cleaned pan, cook onion, paste, garlic and ginger, stirring until onion softens.
Add coconut milk, cream, water and stock, bring to the boil, reduce heat, simmer, uncovered 5 Min's.
Return pork to pan, add lime juice and fish sauce, stir to combine, add apples, simmer, covered, about 10 Min's, until apples soften and pork is cooked through.
About 5 Min's before the end add bok choy.
Remove from heat and stir in basil.
Serve over rice or bean sprouts for lower carb version.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1623.43 Kcal (6797 kJ)
Calories from fat	1093.41 Kcal
		% Daily Value*
Total Fat	121.49g	187%
Cholesterol	228.27mg	76%
Sodium	3785.99mg	158%
Potassium	1440.28mg	31%
Total Carbs	55.84g	19%
Sugars	38.42g	154%
Dietary Fiber	4.73g	19%
Protein	76.73g	153%
Vitamin C	54.7mg	91%
Vitamin A	5.2mg	173%
Iron	119.6mg	665%
Calcium	165.6mg	17%

Amount Per 100 g
Calories	296.6 Kcal (1242 kJ)
Calories from fat	199.77 Kcal
		% Daily Value*
Total Fat	22.2g	187%
Cholesterol	41.71mg	76%
Sodium	691.7mg	158%
Potassium	263.14mg	31%
Total Carbs	10.2g	19%
Sugars	7.02g	154%
Dietary Fiber	0.86g	19%
Protein	14.02g	153%
Vitamin C	10mg	91%
Vitamin A	0.9mg	173%
Iron	21.9mg	665%
Calcium	30.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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