Directions:
- Heat oil in a large skillet and saute onions and garlic until softened, but not browned, 1 or 2 minutes; add pork slices and stir-fry until browned, 2 to 3 minutes.
- Add bell pepper, mushrooms (or zucchini), and curry paste; add coconut cream, bouillon powder, and soy sauce; bring to a boil, reduce heat, and let simmer until some of the sauce reduces and thickens, 4 to 5 minutes.
- Add tomatoes and cilantro, stir to combine; serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.29 Kcal (1421 kJ) | ||
| Calories from fat | 131.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.58g | 22% | |
|---|---|---|---|
| Cholesterol | 73.69mg | 25% | |
| Sodium | 203.84mg | 8% | |
| Potassium | 842.18mg | 18% | |
| Total Carbs | 23.69g | 8% | |
| Sugars | 19.75g | 79% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 26.51g | 53% | |
| Vitamin C | 41.7mg | 70% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 14.2mg | 79% | |
| Calcium | 31.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 101.26 Kcal (424 kJ) | ||
| Calories from fat | 39.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.35g | 22% | |
|---|---|---|---|
| Cholesterol | 21.99mg | 25% | |
| Sodium | 60.83mg | 8% | |
| Potassium | 251.33mg | 18% | |
| Total Carbs | 7.07g | 8% | |
| Sugars | 5.89g | 79% | |
| Dietary Fiber | 0.68g | 9% | |
| Protein | 7.91g | 53% | |
| Vitamin C | 12.5mg | 70% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 4.2mg | 79% | |
| Calcium | 9.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Twice Cooked Pork Stir Fry
Pork tenderloin, Vegetable oil, Sliced onion and 11 more.. -
Chickpea Curry
Vegetable oil, Onions, minced, Garlic, minced and 10 more.. -
Northern Thai Curry Noodle Soup
Vegetable oil, Onion, Garlic, Vegetable broth and 8 more.. -
Thai Pineapple Fried Rice - Pad Kao Saparod
Vegetable oil, Onion, finely chopped, Garlic, crushed and 9 more.. -
Chickpea Curry
Vegetable oil, Onions, minced, Garlic cloves, minced and 11 more.. -
Leftover Turkey Curry
Vegetable oil, Onion, finely chopped and 12 more.. -
Black and White Mexican Bean Soup
Vegetable oil, Chopped onion, Garlic clove, minced, Flour and 8 more.. -
Baked Bean Chili
Vegetable oil, Chopped onion and 10 more.. -
Spicy Curried Chickpeas
Vegetable oil, Onions, minced, Garlic, minced and 10 more.. -
Tortilla Soup
Vegetable oil, Onion, chopped, Garlic, minced and 16 more.. -
Southwestern Quinoa Chowder
Vegetable oil, Onion, chopped, Garlic cloves, minced and 13 more.. -
Senegalese sweet potato, rice and beans stew
Vegetable oil, Onions, chopped, Garlic, chopped and 9 more.. -
Hearty Vegetable Stew
Vegetable oil, Sliced onions, Garlic cloves, minced and 14 more..
Also Try
-
-
Red Curry Chicken With ‘faux Saffron’ Rice
Red curry paste, Greek yogurt, Red chili sauce (sriracha) and 15 more.. -
-
Slow Cooker Thai Pork with Peppers
Chicken broth, Soy sauce, Creamy peanut butter, Honey and 5 more.. -
Red Snapper With Red Curry Carrot Sauce for Two
Carrots, peeled and sliced 1/4 inch, Garlic clove and 9 more.. -
Pork Chile Rojo (Pulled Pork with Red Chile Sauce)
Boneless pork shoulder roast, trimmed, Chili powder and 4 more.. -
-
-
Pork Chops Garnished With Peppers & Onions
Lean pork chops, Flour, Bell peppers , of different colors and 4 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
