Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.69 Kcal (690 kJ) | ||
| Calories from fat | 150.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.69g | 26% | |
|---|---|---|---|
| Sodium | 2.15mg | 0% | |
| Potassium | 34.26mg | 1% | |
| Total Carbs | 3.26g | 1% | |
| Sugars | 2.73g | 11% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 1.29g | 3% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 550.2 Kcal (2304 kJ) | ||
| Calories from fat | 501.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.74g | 26% | |
|---|---|---|---|
| Sodium | 7.17mg | 0% | |
| Potassium | 114.44mg | 1% | |
| Total Carbs | 10.9g | 1% | |
| Sugars | 9.12g | 11% | |
| Dietary Fiber | 1.34g | 2% | |
| Protein | 4.3g | 3% | |
| Vitamin C | 6mg | 3% | |
| Iron | 0.8mg | 1% | |
| Calcium | 16.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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