Directions:
- In food processor, process walnuts, garlic, onion, parsley and celery.
- Add breadcrumbs, eggs and oil.
- Roll into balls.
- Place on greased cookie sheet.
- Bake 375F 10-12 minutes til golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 276.75 Kcal (1159 kJ) | ||
| Calories from fat | 208.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.12g | 36% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 75.74mg | 3% | |
| Potassium | 262.11mg | 6% | |
| Total Carbs | 9.86g | 3% | |
| Sugars | 1.94g | 8% | |
| Dietary Fiber | 3.12g | 12% | |
| Protein | 11.18g | 22% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 1.7mg | 9% | |
| Calcium | 50.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 249.75 Kcal (1046 kJ) | ||
| Calories from fat | 187.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.87g | 36% | |
|---|---|---|---|
| Cholesterol | 73.86mg | 27% | |
| Sodium | 68.35mg | 3% | |
| Potassium | 236.54mg | 6% | |
| Total Carbs | 8.9g | 3% | |
| Sugars | 1.75g | 8% | |
| Dietary Fiber | 2.81g | 12% | |
| Protein | 10.09g | 22% | |
| Vitamin C | 4.9mg | 9% | |
| Iron | 1.5mg | 9% | |
| Calcium | 45.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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