Quotboulettes -au Porequot -cuisiniere Recipe

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Quotboulettes -au Porequot -cuisiniere
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Ingredients:

  • boulettes -au pore -cuisiniere
  • 2 lbs. ground pork

Directions:

  1. Form into balls and roll in flour - fry in lard (use shortening of choice) until browned; then add water with salt & pepper; 6 cloves or more - allow to cook 3/4 - 1 hour on low heat (a glass of wine in liquid if desired)
  2. NOTE: Suggest at least 1/2 tsp. ground cloves
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.69 Kcal (2000 kJ)
Calories from fat 448.97 Kcal
% Daily Value*
Total Fat 49.89g 77%
Cholesterol 54.42mg 18%
Sodium 35.52mg 1%
Potassium 251.69mg 5%
Protein 6.8g 14%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 632 Kcal (2646 kJ)
Calories from fat 594 Kcal
% Daily Value*
Total Fat 66g 77%
Cholesterol 72mg 18%
Sodium 47mg 1%
Potassium 333mg 5%
Protein 9g 14%
Calcium 14mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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