Directions:
- Wrapper:
- 1/4 cup water
- 1 egg
- 1 tablespoon vegetable or corn oil
- 1/4 teaspoon salt
- 1 1/2 cups all-purpose flour
- Chili paste:
- Soy sauce
- Calamansi (lemon or kumquats)
- Sesame oil
- Chili paste
- Preparations:
- 1. Mix all the ingredients for the filling in a bowl.
- 2. Spoon 1 tablespoon of mixture into each wrapper. Fold and seal.
- 3. In another pot, boil water and brush steamer with oil.
- 4. When the water is starting to boil, arrange the siomai in the steamer and let stand for 15-20 minutes, longer for larger pieces.
- 5. Serve with soy sauce, calamansi and sesame oil. Chilli past is optional.
- Wrapper:
- 1. Beat egg and mix with flour till free of lumps.
- 2. Bring water, cooking oil and salt to a boil, then pour in flour.
- 3. Remove from heat and beat until mixture forms a ball.
- 4. Divide the dough into 1 1/4 -inch balls.
- 5. Roll each ball on a floured board until paper thin. Set aside.
- Chili paste
- 1. Combine chopped chillies and mashed garlic then simmer for around 20 minutes or till most of the water has evaporated.
- 2. Add oil, simmer and stir well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 592.58 Kcal (2481 kJ) | ||
| Calories from fat | 549.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.04g | 94% | |
|---|---|---|---|
| Cholesterol | 73.64mg | 25% | |
| Sodium | 241.85mg | 10% | |
| Potassium | 325.79mg | 7% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 8.25g | 16% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 19.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 505.9 Kcal (2118 kJ) | ||
| Calories from fat | 468.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.11g | 94% | |
|---|---|---|---|
| Cholesterol | 62.87mg | 25% | |
| Sodium | 206.47mg | 10% | |
| Potassium | 278.13mg | 7% | |
| Total Carbs | 2.14g | 1% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 0.54g | 3% | |
| Protein | 7.04g | 16% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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