Directions:
- Put all the ingredients in a bowl.
- Cover and microwave on high for 4 minutes, or until the cabbage is limp and the peanut butter is melted.
- Stir to cover the cabbage with sauce, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.81 Kcal (255 kJ) | ||
| Calories from fat | 24.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.72g | 4% | |
|---|---|---|---|
| Sodium | 31.62mg | 1% | |
| Potassium | 187.72mg | 4% | |
| Total Carbs | 7.74g | 3% | |
| Sugars | 5.36g | 21% | |
| Dietary Fiber | 2.18g | 9% | |
| Protein | 2.11g | 4% | |
| Vitamin C | 30.1mg | 50% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 29.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 80 Kcal (335 kJ) | ||
| Calories from fat | 32.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.58g | 4% | |
|---|---|---|---|
| Sodium | 41.6mg | 1% | |
| Potassium | 246.95mg | 4% | |
| Total Carbs | 10.18g | 3% | |
| Sugars | 7.05g | 21% | |
| Dietary Fiber | 2.87g | 9% | |
| Protein | 2.77g | 4% | |
| Vitamin C | 39.6mg | 50% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 6% | |
| Calcium | 39.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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