Quick Greek Salad for Two Recipe

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Quick Greek Salad for Two
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Ingredients:

Directions:

  1. Mix all ingredients in a large bowl.
  2. The salad can be served immediately, but for better flavor, store salad in tightly covered container in refrigerator for up to 24 hours before serving, to allow the flavors to blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.99 Kcal (674 kJ)
Calories from fat 110.32 Kcal
% Daily Value*
Total Fat 12.26g 19%
Cholesterol 26.41mg 9%
Sodium 264.34mg 11%
Potassium 196.5mg 4%
Total Carbs 4.98g 2%
Sugars 3.45g 14%
Dietary Fiber 1.35g 5%
Protein 6.44g 13%
Vitamin C 21.2mg 35%
Iron 0.1mg 1%
Calcium 98.8mg 10%
Amount Per 100 g
Calories 100.3 Kcal (420 kJ)
Calories from fat 68.73 Kcal
% Daily Value*
Total Fat 7.64g 19%
Cholesterol 16.45mg 9%
Sodium 164.7mg 11%
Potassium 122.43mg 4%
Total Carbs 3.1g 2%
Sugars 2.15g 14%
Dietary Fiber 0.84g 5%
Protein 4.01g 13%
Vitamin C 13.2mg 35%
Iron 0.1mg 1%
Calcium 61.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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