Directions:
- Place everything in a saucepan and bring to a boil. Reduce heat and simmer for 15 minutes15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 31.84 Kcal (133 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 512.82mg | 21% | |
| Potassium | 30.03mg | 1% | |
| Total Carbs | 6.33g | 2% | |
| Sugars | 5.56g | 22% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 0.66g | 1% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 81.71 Kcal (342 kJ) | ||
| Calories from fat | 0.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1316.04mg | 21% | |
| Potassium | 77.06mg | 1% | |
| Total Carbs | 16.26g | 2% | |
| Sugars | 14.28g | 22% | |
| Dietary Fiber | 0.66g | 1% | |
| Protein | 1.68g | 1% | |
| Vitamin C | 9.7mg | 6% | |
| Iron | 0.3mg | 1% | |
| Calcium | 8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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