Directions:
- With electric mixer or rotary beater, gradually blend soup into cream cheese.
- Beat just until smooth.
- Mix in remaining ingredients.
- Chill.
- Serve with crackers or chips.
- Makes about 2 1/3 cups dip.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.05 Kcal (59 kJ) | ||
| Calories from fat | 10.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.2g | 2% | |
|---|---|---|---|
| Cholesterol | 3.9mg | 1% | |
| Sodium | 12.44mg | 1% | |
| Potassium | 16.73mg | 0% | |
| Total Carbs | 0.6g | 0% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 3.9mg | 7% | |
| Calcium | 4.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 130.97 Kcal (548 kJ) | ||
| Calories from fat | 101.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.23g | 2% | |
|---|---|---|---|
| Cholesterol | 36.32mg | 1% | |
| Sodium | 115.93mg | 1% | |
| Potassium | 155.94mg | 0% | |
| Total Carbs | 5.59g | 0% | |
| Sugars | 2.79g | 1% | |
| Dietary Fiber | 1.33g | 1% | |
| Protein | 2.65g | 1% | |
| Vitamin C | 36.6mg | 7% | |
| Calcium | 42.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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