Directions:
- Mis together, chili sauce and jelly in a small sauce pan and warm until jelly melts and it is well blended. Pour over chicken, turkey, pork or beef in oven or in crockpot. It is very good over turkey meatballs. Keeps well in refridgerator if well covered.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 598.6 Kcal (2506 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3688.23mg | 154% | |
| Potassium | 1073.98mg | 23% | |
| Total Carbs | 137.41g | 46% | |
| Sugars | 90.36g | 361% | |
| Dietary Fiber | 17.56g | 70% | |
| Protein | 8.19g | 16% | |
| Vitamin C | 44.9mg | 75% | |
| Iron | 2.7mg | 15% | |
| Calcium | 62.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 152.98 Kcal (640 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 942.56mg | 154% | |
| Potassium | 274.47mg | 23% | |
| Total Carbs | 35.12g | 46% | |
| Sugars | 23.09g | 361% | |
| Dietary Fiber | 4.49g | 70% | |
| Protein | 2.09g | 16% | |
| Vitamin C | 11.5mg | 75% | |
| Iron | 0.7mg | 15% | |
| Calcium | 16.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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