Pumpkin-Cheesecake Pie Recipe

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Ingredients:

Serving

1 cup chocolate graham cracker crumbs
2 tbsp unsalted butter, melted
8 oz cream cheese, softened
1/3 cup sugar
1 egg, lightly beaten
1 tsp vanilla extract
1/4 cup candied ginger (optional)
3/4 cup sugar
1/2 tsp salt
1 tsp ginger
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp allspice
15 oz pumpkin puree (not filling )
1 cup light cream or 1 cup evaporated milk
3 large eggs, lightly beaten
whipped cream (optional)
chocolate chips

Directions:

Preheat oven to 325. In an ungreased 9-inch glass pie dish, stir together graham cracker crumbs with butter with fork until moistened. Press mixture down with your hand to cover just the bottom of the dish. Bake crust 10 minutes. Let cool.
Raise oven temperature to 425. Beat cream cheese and 1/3 cup sugar until smooth. Beat in egg, vanilla, candied ginger, and spoon onto cooled crust.
In medium-sized bowl, whisk together 3/4 cup sugar, salt, and spices. Add pumpkin, cream/evaporated milk, and eggs, whisk gently until smooth (avoid beating a lot of air into the mixture).
Place pie in oven and bake 15 minutes. Turn oven down to 350 and bake another 30-40 minutes. Remove pie from oven and let cool to room temp, then refrigerate at least 3 hours until serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	562.87 Kcal (2357 kJ)
Calories from fat	295.83 Kcal
		% Daily Value*
Total Fat	32.87g	51%
Cholesterol	259.44mg	86%
Sodium	581.19mg	24%
Potassium	268.18mg	6%
Total Carbs	57.57g	19%
Sugars	46.53g	186%
Dietary Fiber	0.44g	2%
Protein	10.56g	21%
Vitamin C	1.2mg	2%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	102.8mg	10%

Amount Per 100 g
Calories	168.83 Kcal (707 kJ)
Calories from fat	88.73 Kcal
		% Daily Value*
Total Fat	9.86g	51%
Cholesterol	77.82mg	86%
Sodium	174.32mg	24%
Potassium	80.44mg	6%
Total Carbs	17.27g	19%
Sugars	13.96g	186%
Dietary Fiber	0.13g	2%
Protein	3.17g	21%
Vitamin C	0.4mg	2%
Iron	0.5mg	9%
Calcium	30.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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