Pumpkin Spice Bread Recipe

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Pumpkin Spice Bread
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Ingredients
11
Count
Nutrition
1027
Calories
Total time
70
Minutes
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Ingredients:

  • 3 cups flour
  • 3/4 tsp salt
  • 1/4 tsp clove
  • 1/4 tsp allspice
  • 1 (15 oz) can solid- pack pumpkin
  • 2 1/2 cups sugar
  • 4 eggs

Directions:

  1. Preheat oven to 350.
  2. Sift together the flour & spices in a medium bowl.
  3. In a second, larger mixing bowl, whisk together the pumpkin, oil, sugar & eggs.
  4. Add the flour mixture, to the egg mixture, stirring until well combined.
  5. Divide the batter in half between the 2 greased loaf pans.
  6. Bake about 50-60 minutes until a wooden pick inserted into center of loaf comes out clean.
  7. Cool in the pans, then turn out onto a rack and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1027.38 Kcal (4301 kJ)
Calories from fat 492.55 Kcal
% Daily Value*
Total Fat 54.73g 84%
Cholesterol 109.12mg 36%
Sodium 2421.11mg 101%
Potassium 209.5mg 4%
Total Carbs 126g 42%
Sugars 49.21g 197%
Dietary Fiber 8.84g 35%
Protein 13.38g 27%
Vitamin C 0.5mg 1%
Iron 5.4mg 30%
Calcium 248.9mg 25%
Amount Per 100 g
Calories 424.35 Kcal (1777 kJ)
Calories from fat 203.44 Kcal
% Daily Value*
Total Fat 22.6g 84%
Cholesterol 45.07mg 36%
Sodium 1000.03mg 101%
Potassium 86.53mg 4%
Total Carbs 52.04g 42%
Sugars 20.33g 197%
Dietary Fiber 3.65g 35%
Protein 5.52g 27%
Vitamin C 0.2mg 1%
Iron 2.2mg 30%
Calcium 102.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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