Directions:
- Grease and flour 3 loaf pans (8 1/2 x 4 1/2 x 2 1/2).
- In a medium mixing bowl, combine flour, sugar, baking soda, salt and cinnamon. Set aside.
- In a large mixing bowl, blend pumpkin with oil, water and eggs.
- Add the dry ingredients gradually until well blended.
- Stir in the chips, nuts, and raisins.
- Pour into loaf pans and bake at 350 degrees for 50-60 minutes until cake tester comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1621.1 Kcal (6787 kJ) | ||
| Calories from fat | 730.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.12g | 125% | |
|---|---|---|---|
| Cholesterol | 109.69mg | 37% | |
| Sodium | 3185.26mg | 133% | |
| Potassium | 952.23mg | 20% | |
| Total Carbs | 210.37g | 70% | |
| Sugars | 60.65g | 243% | |
| Dietary Fiber | 16.36g | 65% | |
| Protein | 27.18g | 54% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 9.5mg | 53% | |
| Calcium | 360.5mg | 36% | |
| Amount Per 100 g | |||
| Calories | 337.51 Kcal (1413 kJ) | ||
| Calories from fat | 152 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.89g | 125% | |
|---|---|---|---|
| Cholesterol | 22.84mg | 37% | |
| Sodium | 663.16mg | 133% | |
| Potassium | 198.25mg | 20% | |
| Total Carbs | 43.8g | 70% | |
| Sugars | 12.63g | 243% | |
| Dietary Fiber | 3.41g | 65% | |
| Protein | 5.66g | 54% | |
| Vitamin C | 1.2mg | 10% | |
| Iron | 2mg | 53% | |
| Calcium | 75.1mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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