Pumpkin Bread With No Canned Milk Recipe

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Pumpkin Bread With No Canned Milk
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Ingredients
13
Count
Nutrition
391
Calories
Total time
60
Minutes
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Ingredients:

  • 2 cups flour
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp pumpkin pie spice (optional)
  • 1 1/2 cups fresh pumpkin
  • 1 cup sugar
  • 2 eggs
  • 1/4 cup butter
  • 1 cup nuts, chopped (i don'tsp ever use nuts) (optional)

Directions:

  1. Mix together flour, baking powder, soda, salt and spices.
  2. Combine pumpkin, sugar, milk, eggs and butter.
  3. Add wet ingredients to dry ingredients, mix until well blended.
  4. Stir in nuts if desired.
  5. Pour into VERY well greased loaf pan.
  6. Bake at 350°F for 45-55 minutes.
  7. NOTE: This has a tendency to stick, make sure you spray the pan very well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.28 Kcal (1638 kJ)
Calories from fat 187.8 Kcal
% Daily Value*
Total Fat 20.87g 32%
Cholesterol 45.18mg 15%
Sodium 982.63mg 41%
Potassium 334.46mg 7%
Total Carbs 46.29g 15%
Sugars 13.47g 54%
Dietary Fiber 4.22g 17%
Protein 7.43g 15%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 2%
Iron 3.2mg 18%
Calcium 162.6mg 16%
Amount Per 100 g
Calories 327.72 Kcal (1372 kJ)
Calories from fat 157.3 Kcal
% Daily Value*
Total Fat 17.48g 32%
Cholesterol 37.84mg 15%
Sodium 823.01mg 41%
Potassium 280.13mg 7%
Total Carbs 38.77g 15%
Sugars 11.28g 54%
Dietary Fiber 3.54g 17%
Protein 6.23g 15%
Vitamin C 1.5mg 3%
Iron 2.7mg 18%
Calcium 136.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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