Directions:
- Combine all ingredients except butter and soy in saucepan.
- Simmer 30 minutes stirring often.
- Add butter and soy.
- Stir until butter is incorporated.
- May be tossed into freshly pulled pork, or used on pulled pork sandwiches.
- To build the perfect pulled pork sandwich, put a slice of onion on a slice of white bread, add a layer of pulled pork, drench with sauce,repeat, cover with a slice of white bread, then pig out,mmmmessssy, but delish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 73.43 Kcal (307 kJ) | ||
| Calories from fat | 24.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.69g | 4% | |
|---|---|---|---|
| Cholesterol | 3.05mg | 1% | |
| Sodium | 222.61mg | 9% | |
| Potassium | 43.95mg | 1% | |
| Total Carbs | 11.94g | 4% | |
| Sugars | 9.15g | 37% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 15.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 170.9 Kcal (716 kJ) | ||
| Calories from fat | 56.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.26g | 4% | |
|---|---|---|---|
| Cholesterol | 7.11mg | 1% | |
| Sodium | 518.12mg | 9% | |
| Potassium | 102.29mg | 1% | |
| Total Carbs | 27.79g | 4% | |
| Sugars | 21.3g | 37% | |
| Dietary Fiber | 1.91g | 3% | |
| Protein | 2.13g | 2% | |
| Vitamin C | 2.2mg | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 3% | |
| Calcium | 35.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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