Prosciutto Chips Topped with Fried Artichoke Hearts Recipe

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Prosciutto Chips Topped with Fried Artichoke Hearts
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Ingredients:

Directions:

  1. For Prosciutto Chips: Place onion in a saute pan over medium-low heat. Add the butter and allow onions to caramelize for about 10 to 18 minutes, stirring often.
  2. Place a 10-inch saute pan on medium heat. When the pan is hot, drizzle in the vegetable oil. Cut your prosciutto slices into pieces, the size of a troika chip. Fry until crisp, about 3 to 5 minutes. Drain on a paper towel lined plate.
  3. For Fried Artichoke Hearts: Place oil in a deep saucepan. Heat to 350 degrees F.
  4. Cut the artichoke hearts into quarters. Dust artichoke hearts in your all-purpose flour. Place artichoke heart into your preheated oil and fry until golden brown, about 4 minutes. Drain on a paper towel lined plate.
  5. To assemble, place a artichoke heart on top of a piece of prosciutto, garnish with a couple pieces of caramelized onion, and serve. See Cook's Note.
  6. Cook's Note: These can be made ahead of time and just warmed right before serving.
  7. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.24 Kcal (1282 kJ)
Calories from fat 285.57 Kcal
% Daily Value*
Total Fat 31.73g 49%
Cholesterol 2.04mg 1%
Sodium 0.56mg 0%
Potassium 19.85mg 0%
Total Carbs 6.99g 2%
Sugars 0.29g 1%
Dietary Fiber 0.4g 2%
Protein 0.92g 2%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 644.81 Kcal (2700 kJ)
Calories from fat 601.29 Kcal
% Daily Value*
Total Fat 66.81g 49%
Cholesterol 4.29mg 1%
Sodium 1.19mg 0%
Potassium 41.8mg 0%
Total Carbs 14.72g 2%
Sugars 0.62g 1%
Dietary Fiber 0.84g 2%
Protein 1.93g 2%
Vitamin C 1.1mg 1%
Iron 0.2mg 0%
Calcium 6.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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