Directions:
- Add the ingredients in order to bread machine pan.
- Set on dough setting.
- After machine finishes dough cycle, remove dough from bread machine pan and place in a loaf pan that has been sprayed with nonstick cooking spray.
- Let rise in warm place for 30 minutes. I usually turn on the oven for a minute or two to warm it, turn off the oven, and place the loaf in the oven to rise.
- Bake for 30 minutes at 375 degrees. Remove from pan immediately and put on cooling rack. Slice when cooled and place in bag.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 251.58 Kcal (1053 kJ) | ||
| Calories from fat | 50.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.57g | 9% | |
|---|---|---|---|
| Sodium | 294.54mg | 12% | |
| Potassium | 149.32mg | 3% | |
| Total Carbs | 43.53g | 15% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 7.63g | 15% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 2.4mg | 14% | |
| Calcium | 15.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 233.84 Kcal (979 kJ) | ||
| Calories from fat | 46.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.18g | 9% | |
|---|---|---|---|
| Sodium | 273.78mg | 12% | |
| Potassium | 138.79mg | 3% | |
| Total Carbs | 40.46g | 15% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 3.21g | 14% | |
| Protein | 7.09g | 15% | |
| Vitamin C | 2mg | 4% | |
| Iron | 2.3mg | 14% | |
| Calcium | 14.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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