Directions:
- Place the first set of ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select DOUGH cycle; press Start. Do not put the olive oil or sesame seeds in.
- When the dough cylce signals its end, remove the dough from the machine, and punch down. Divide the dough into two halves, and shape into balls. Flatten the balls to a 3/4 inch thickness. Place them on a lightly floured baking sheet. Cover with towels, and let rise until double in size, about 30 minutes.
- Preheat the oven to 400 degrees F (200 degrees C). Brush the top of each loaf with olive oil, and sprinkle with sesame seeds if you like. Prick the tops of the loaves all over using a fork.
- Bake for 20 to 25 minutes in the preheated oven, or until the loaves are golden, and sound hollow when tapped. Serve warm or cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 859.11 Kcal (3597 kJ) | ||
| Calories from fat | 123.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.71g | 21% | |
|---|---|---|---|
| Sodium | 1752.88mg | 73% | |
| Potassium | 228.89mg | 5% | |
| Total Carbs | 157.15g | 52% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 7.52g | 30% | |
| Protein | 28.19g | 56% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 7.3mg | 41% | |
| Calcium | 86.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 232.94 Kcal (975 kJ) | ||
| Calories from fat | 33.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.72g | 21% | |
|---|---|---|---|
| Sodium | 475.29mg | 73% | |
| Potassium | 62.06mg | 5% | |
| Total Carbs | 42.61g | 52% | |
| Sugars | 0.17g | 2% | |
| Dietary Fiber | 2.04g | 30% | |
| Protein | 7.64g | 56% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2mg | 41% | |
| Calcium | 23.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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