Pork Strips With Shiitake Mushrooms Recipe

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Ingredients:

Serving

1 pork tenderloin, cut to strips
1 tbsp knorr seasoning
1 -2 tbsp lemons or 1 -2 tbsp lime juice
2 tbsp garlic cloves, minced
1/2 tsp pepper
1 -2 tbsp unsalted butter
1 medium onion, minced
8 oz shiitake mushrooms , strips or 8 oz button mushrooms, drained

Directions:

Marinate pork strips in Knorr seasoning, lime juice, garlic, pepper.
Refrigerate overnight and allow flavors to blend.
Next day, Saute onions in butter over a large skillet.
When onions are soft, add in pork strips.
Stir fry till no longer pink and add in the shitake or button mushroom strips that's been drained.
Serve over hot rice or my Lemon pasta with sour cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	255.2 Kcal (1068 kJ)
Calories from fat	62 Kcal
		% Daily Value*
Total Fat	6.89g	11%
Cholesterol	93.51mg	31%
Sodium	4588.57mg	191%
Potassium	745.07mg	16%
Total Carbs	8.46g	3%
Sugars	2.43g	10%
Dietary Fiber	2.56g	10%
Protein	28.31g	57%
Vitamin C	5.9mg	10%
Vitamin A	0.1mg	2%
Iron	1.4mg	8%
Calcium	25.2mg	3%

Amount Per 100 g
Calories	85.28 Kcal (357 kJ)
Calories from fat	20.72 Kcal
		% Daily Value*
Total Fat	2.3g	11%
Cholesterol	31.25mg	31%
Sodium	1533.42mg	191%
Potassium	248.99mg	16%
Total Carbs	2.83g	3%
Sugars	0.81g	10%
Dietary Fiber	0.85g	10%
Protein	9.46g	57%
Vitamin C	2mg	10%
Iron	0.5mg	8%
Calcium	8.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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