Pork Chops and Apples Recipe

Posted by
Rate It!
Pork Chops and Apples
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/2 tsp salt
  • 1/2 tsp sage
  • 1/4 cup brown sugar
  • 2 tbsp flour
  • 1 cup hot water
  • 1 tbsp vinegar
  • 1/2 cup raisins

Directions:

  1. Brown pork chops in hot fat.
  2. Remove from fat.
  3. Add flour and sage to hot fat; cook until thickened.
  4. Add water and raisins.
  5. Return pork chops to pan and slice apples over them.
  6. Cover with brown sugar.
  7. Bake at 350 degrees F for 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.24 Kcal (499 kJ)
Calories from fat 5.31 Kcal
% Daily Value*
Total Fat 0.59g 1%
Sodium 203.87mg 8%
Potassium 196.72mg 4%
Total Carbs 29.88g 10%
Sugars 15.77g 63%
Dietary Fiber 2.82g 11%
Protein 0.61g 1%
Vitamin C 5.1mg 8%
Iron 0.5mg 3%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 82.93 Kcal (347 kJ)
Calories from fat 3.69 Kcal
% Daily Value*
Total Fat 0.41g 1%
Sodium 141.78mg 8%
Potassium 136.8mg 4%
Total Carbs 20.78g 10%
Sugars 10.97g 63%
Dietary Fiber 1.96g 11%
Protein 0.42g 1%
Vitamin C 3.5mg 8%
Iron 0.4mg 3%
Calcium 17.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top