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Prep Time: 8 Minutes Cook Time: 60 Minutes |
Ready In: 68 Minutes Servings: 8 |
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This recipe came from my grandmother. Wonderful! it was always a favorite of mine as a child. Ingredients:
8 pork chops |
1/2 teaspoon salt |
1/2 teaspoon sage |
4 apples |
1/4 cup brown sugar |
2 tablespoons flour |
1 cup hot water |
1 tablespoon vinegar |
1/2 cup raisins |
Directions:
1. Brown pork chops in hot fat.
2. Remove from fat.
3. Add flour and sage to hot fat; cook until thickened.
4. Add water and raisins.
5. Return pork chops to pan and slice apples over them.
6. Cover with brown sugar.
7. Bake at 350 degrees F for 1 hour.
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