Polish Mistakes Recipe

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Polish Mistakes
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Ingredients:

Directions:

  1. Mix together olives, onions, mayo, mushrooms, cheese and bacon.
  2. Spread about 1 T on each party rye slice.
  3. Place on greased cookie sheet.
  4. Bake at 375 degrees for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.75 Kcal (313 kJ)
Calories from fat 60.6 Kcal
% Daily Value*
Total Fat 6.73g 10%
Cholesterol 11.5mg 4%
Sodium 148.79mg 6%
Potassium 36.56mg 1%
Total Carbs 0.54g 0%
Sugars 0.29g 1%
Dietary Fiber 0.1g 0%
Protein 2.88g 6%
Vitamin C 0.3mg 0%
Iron 0.1mg 1%
Calcium 36mg 4%
Amount Per 100 g
Calories 403.37 Kcal (1689 kJ)
Calories from fat 327.03 Kcal
% Daily Value*
Total Fat 36.34g 10%
Cholesterol 62.05mg 4%
Sodium 802.95mg 6%
Potassium 197.28mg 1%
Total Carbs 2.92g 0%
Sugars 1.56g 1%
Dietary Fiber 0.52g 0%
Protein 15.54g 6%
Vitamin C 1.4mg 0%
Iron 0.6mg 1%
Calcium 194.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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