Directions:
- Preheat the broiler.
- Place ground beef, sausage and onion in a large, deep skillet. Cook over medium high heat until meat is evenly brown and onions are soft. Drain liquid.
- Mix in the processed cheese food, oregano and Worcestershire sauce. Stir continuously until the cheese is melted.
- If the bread is not sliced, cut it into thin slices. Spoon approximately 1 tablespoon of the mixture onto each slice. Place the slices in a single layer on a baking pan.
- Broil the slices 10 minutes, or until the cheese is slightly browned and the bread is toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.46 Kcal (1346 kJ) | ||
| Calories from fat | 187.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.86g | 32% | |
|---|---|---|---|
| Cholesterol | 79.82mg | 27% | |
| Sodium | 862.61mg | 36% | |
| Potassium | 216.72mg | 5% | |
| Total Carbs | 15.51g | 5% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 1.85g | 7% | |
| Protein | 19.36g | 39% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.4mg | 19% | |
| Calcium | 301.6mg | 30% | |
| Amount Per 100 g | |||
| Calories | 261.52 Kcal (1095 kJ) | ||
| Calories from fat | 152.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.97g | 32% | |
|---|---|---|---|
| Cholesterol | 64.93mg | 27% | |
| Sodium | 701.76mg | 36% | |
| Potassium | 176.31mg | 5% | |
| Total Carbs | 12.61g | 5% | |
| Sugars | 1.13g | 6% | |
| Dietary Fiber | 1.5g | 7% | |
| Protein | 15.75g | 39% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.8mg | 19% | |
| Calcium | 245.4mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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