Pistachio Bread Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 (18 1/2 oz) package yellow cake mix
4 eggs
1/4 cup vegetable oil
2 tbsp water
1 (3 oz) package instant pistachio pudding mix
1 cup sour cream
1/2 cup maraschino cherry
1/2 tsp green food coloring
1/2 tsp ground cinnamon
2 tbsp white sugar

Directions:

Preheat oven to 350 degrees F.
Grease and flour two 9 x 5 loaf pans.
Mix together cake mix, eggs, oil, water, pudding mix, sour cream, cherries, and food coloring.
Pour into prepared pans.
In a small bowl, stir together cinnamon and sugar.
Sprinkle tops of loaves with mixture.
Bake for 45 minutes.
Cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	89.73 Kcal (376 kJ)
Calories from fat	55.75 Kcal
		% Daily Value*
Total Fat	6.19g	10%
Cholesterol	45.95mg	15%
Sodium	41.69mg	2%
Potassium	48.73mg	1%
Total Carbs	7.12g	2%
Sugars	4.15g	17%
Dietary Fiber	0.28g	1%
Protein	2.1g	4%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	34.2mg	3%

Amount Per 100 g
Calories	210.39 Kcal (881 kJ)
Calories from fat	130.72 Kcal
		% Daily Value*
Total Fat	14.52g	10%
Cholesterol	107.74mg	15%
Sodium	97.76mg	2%
Potassium	114.25mg	1%
Total Carbs	16.7g	2%
Sugars	9.73g	17%
Dietary Fiber	0.66g	1%
Protein	4.92g	4%
Vitamin C	0.3mg	0%
Iron	0.6mg	1%
Calcium	80.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.3

Points
3

PointsPlus

Good Points

saturated fat free,
low sodium

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